Qangiq Mango Margarita (frozen Mango Margarita)
Cool off with a refreshing Qangiq Mango Margarita, a delightful frozen mango margarita inspired by Chukchi Cuisine.
Ingredients
- 2 cups frozen mango chunks
- 4 oz tequila
- 2 oz triple sec
- 1/4 cup fresh lime juice
- 2 tbsp agave nectar
- 1 cup ice
Instructions
- Add the frozen mango chunks, tequila, triple sec, lime juice, and agave nectar to a blender.
- Blend until smooth.
- Add the ice and blend again until the mixture reaches a slushy consistency.
- Pour the margarita into glasses and serve immediately.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- Blending
Nutritional facts per 1 serving
- Calories
- 220
- Carbohydrates
- 30g
- Protein
- 1g
- Fat
- 0g
Supplies
Blender Glasses
Tools
Knife Cutting board
Serving suggestions
Garnish with a slice of fresh mango or a lime wedge for a tropical touch.
Tips & tricks
For a non-alcoholic version, simply omit the tequila and triple sec for a delicious mango slushie.
Cost
$15