Ranch Oyster Crackers
Ranch oyster crackers are a delicious and addictive snack that's perfect for parties, game nights, or just munching on while watching TV. The combination of zesty ranch seasoning and crunchy oyster crackers makes for a savory and satisfying treat.
Ingredients
- 1/2 cup unsalted butter, melted
- 1 ounce ranch seasoning mix
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried dill
- 1/4 teaspoon dried parsley
- 1/4 teaspoon dried chives
- 1/4 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1 pound oyster crackers
Instructions
- Preheat the oven to 250°F (120°C).
- In a large bowl, mix together the melted butter, ranch seasoning mix, garlic powder, onion powder, dried dill, dried parsley, dried chives, paprika, black pepper, and cayenne pepper.
- Add the oyster crackers to the bowl and gently toss to coat evenly with the seasoning mixture.
- Spread the seasoned oyster crackers in a single layer on a baking sheet.
- Bake in the preheated oven for 10 minutes, stirring halfway through the baking time.
- Remove from the oven and let cool before serving.
Cooking & Preparation
- Preparation time:
- 5 minutes
- Cooking time:
- 10 minutes
- Total time:
- 15 minutes
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 20g
- Fat
- 7g
- Protein
- 2g
Supplies
Baking sheet Large bowl
Tools
Oven
Serving suggestions
Serve the ranch oyster crackers as a standalone snack or alongside a bowl of creamy dip.
Tips & tricks
For extra flavor, you can sprinkle grated Parmesan cheese over the seasoned oyster crackers before baking.
Cost
$5