Reindeer Sausage Sliders

Reindeer Sausage Sliders are a delicious and unique dish from Yup'ik Cuisine that combines the flavors of reindeer meat with traditional spices and herbs. These sliders are perfect for a party or a fun family dinner.

Reindeer Sausage Sliders

Ingredients

  • 12 reindeer sausage patties
  • 12 slider buns
  • 1 onion, thinly sliced
  • 1 tomato, sliced
  • 1/4 cup mayonnaise
  • 1/4 cup ketchup
  • 1 tablespoon mustard
  • Lettuce leaves
  • Salt and pepper to taste

Instructions

  1. Preheat a stovetop grill or skillet over medium heat.
  2. Season the reindeer sausage patties with salt and pepper.
  3. Place the sausage patties on the grill and cook for 4-5 minutes on each side, or until fully cooked.
  4. While the patties are cooking, toast the slider buns on the grill until lightly browned.
  5. In a small bowl, mix the mayonnaise, ketchup, and mustard to make the sauce.
  6. Assemble the sliders by spreading the sauce on the bottom half of each bun, then adding a sausage patty, sliced onion, tomato, and lettuce.
  7. Top with the other half of the bun and secure with a toothpick.
  8. Serve the reindeer sausage sliders with your favorite side dishes and enjoy!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Protein
15g
Carbohydrates
20g
Fat
12g

Supplies

Stovetop grill or skillet Toothpicks

Tools

Spatula Small bowl

Serving suggestions

Serving suggestion: Serve the reindeer sausage sliders with a side of sweet potato fries and a refreshing cucumber salad.

Tips & tricks

Tip: If you can't find reindeer sausage, you can substitute with another type of sausage for a similar flavor experience.

Cost

$20