Rice Krispie Treats With Marshmallow Fluff
Rice Krispie treats with marshmallow fluff are a classic and delicious dessert that is perfect for any occasion. The combination of crispy rice cereal and gooey marshmallow fluff creates a sweet and satisfying treat that everyone will love.
Ingredients
- 6 cups crispy rice cereal
- 10 oz marshmallow fluff
- 3 tbsp butter
Instructions
- In a large pot, melt the butter over low heat.
- Add the marshmallow fluff to the pot and stir until completely melted and smooth.
- Remove the pot from the heat and gently fold in the crispy rice cereal until it is evenly coated with the marshmallow mixture.
- Press the mixture into a greased 9x13 inch baking dish and let it cool for at least 30 minutes before cutting into squares.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 5 minutes
- Total time:
- 15 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 30g
- Fat
- 3g
- Protein
- 1g
Supplies
Large pot 9x13 inch baking dish
Tools
Spatula
Serving suggestions
Serve the rice krispie treats with a glass of cold milk or a scoop of vanilla ice cream for a delicious dessert.
Tips & tricks
For extra flavor, try adding a teaspoon of vanilla extract to the marshmallow fluff mixture before combining with the crispy rice cereal.
Cost
$5