Ricotta Mixture For Lasagna
This ricotta mixture is a key component in making a delicious lasagna. It's creamy, flavorful, and adds a wonderful texture to the layers of pasta and sauce.
Ingredients
- 2 cups ricotta cheese
- 1 cup grated Parmesan cheese
- 1 egg
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Instructions
- In a large bowl, mix together the ricotta cheese, Parmesan cheese, egg, and chopped parsley.
- Season with salt and pepper to taste.
- Use as directed in your lasagna recipe.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- N/A
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 5g
- Protein
- 10g
- Fat
- 9g
Supplies
Large mixing bowl Spoon or spatula
Tools
Baking dish for lasagna
Serving suggestions
Serve this ricotta mixture in a classic meat lasagna or a vegetarian lasagna for a delicious and satisfying meal.
Tips & tricks
Make sure to thoroughly mix the ingredients to achieve a smooth and creamy texture for your lasagna.
Cost
$8