Romanian Savory Pancakes (Clătite Sărate)

Clătite Sărate, or Romanian Savory Pancakes, are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. These savory pancakes are filled with a variety of flavorful ingredients and are sure to satisfy your cravings.

Romanian Savory Pancakes (Clătite Sărate)

Ingredients

  • 2 cups all-purpose flour
  • 2 eggs
  • 1 1/2 cups milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheese
  • 1/2 cup cooked and crumbled bacon
  • 1/4 cup chopped green onions

Instructions

  1. In a large bowl, whisk together the flour, eggs, milk, salt, and black pepper until smooth.
  2. Stir in the shredded cheese, cooked bacon, and chopped green onions.
  3. Heat a non-stick skillet over medium heat and lightly grease with oil or butter.
  4. Pour a ladleful of the batter into the skillet and spread it out into a thin layer.
  5. Cook for 2-3 minutes on each side, or until golden brown.
  6. Repeat with the remaining batter.
  7. Serve the savory pancakes warm and enjoy!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
200 per serving
Carbohydrates
25g
Protein
10g
Fat
8g

Supplies

Large bowl Whisk Non-stick skillet Ladle

Tools

Spatula

Serving suggestions

Serve the Clătite Sărate with a dollop of sour cream or a side salad for a complete meal.

Tips & tricks

Feel free to customize the filling with your favorite savory ingredients such as ham, mushrooms, or spinach.

Cost

$10