Sakha Boya (birch Sap Lemonade)

Sakha Boya, also known as Birch Sap Lemonade, is a traditional drink from the Sakha Cuisine. This refreshing beverage is made with birch sap, lemon juice, and a touch of sweetness, creating a unique and delicious drink that is perfect for warm weather.

Sakha Boya (birch Sap Lemonade)

Ingredients

  • 4 cups birch sap
  • 1/2 cup fresh lemon juice
  • 1/2 cup sugar
  • Ice cubes, for serving

Instructions

  1. In a pitcher, combine the birch sap, fresh lemon juice, and sugar. Stir until the sugar is dissolved.
  2. Refrigerate the lemonade for at least 1 hour to chill.
  3. Fill glasses with ice cubes and pour the chilled Sakha Boya over the ice.
  4. Stir gently and serve immediately.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
0 minutes
Total time:
10 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
80 per serving
Carbohydrates
20g
Fat
0g
Protein
0g

Supplies

Pitcher Glasses

Tools

Spoon for stirring

Serving suggestions

Serve Sakha Boya with a slice of lemon on the rim of the glass for a decorative touch.

Tips & tricks

For a variation, add a splash of sparkling water to the lemonade for a fizzy twist.

Cost

$10