Sakha Boya Mojito (birch Sap Mojito)
Sakha Boya Mojito, also known as Birch Sap Mojito, is a refreshing and unique drink from the Sakha Cuisine. This non-alcoholic beverage is made with birch sap, mint, lime, and a touch of sweetness, perfect for a hot summer day.
Ingredients
- 2 cups birch sap
- 1/4 cup fresh mint leaves
- 1 lime, cut into wedges
- 2-4 tbsp sugar or simple syrup
- Ice cubes
- Soda water
Instructions
- In a pitcher, muddle the mint leaves and lime wedges to release their flavors.
- Add the birch sap and sugar or simple syrup to the pitcher and stir until the sugar is dissolved.
- Fill 4 glasses with ice cubes and pour the birch sap mixture over the ice, dividing it equally among the glasses.
- Top each glass with soda water and gently stir.
- Garnish with additional mint leaves and lime wedges if desired.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 100 per serving
- Carbohydrates
- 25g
- Fat
- 0g
- Protein
- 1g
Supplies
Pitcher Glasses
Tools
Muddler Knife Cutting board
Serving suggestions
Serve the Sakha Boya Mojito chilled, and pair it with grilled meats or fresh salads for a delightful meal.
Tips & tricks
For a variation, you can add a splash of rum to turn this mocktail into a cocktail for adult gatherings.
Cost
$5