Sakha Ysyakh (frozen Berry Bliss)
Sakha Ysyakh is a traditional frozen berry dessert from the Sakha Republic, also known as Yakutia, in Russia. This refreshing and vibrant dessert is perfect for hot summer days, and it's incredibly easy to make.
Ingredients
- 2 cups mixed berries (such as strawberries, blueberries, and raspberries)
- 1/4 cup honey
- 1/4 cup water
- 1 tablespoon lemon juice
Instructions
- In a blender, combine the mixed berries, honey, water, and lemon juice. Blend until smooth.
- Pour the mixture into a shallow dish and place it in the freezer.
- Every 30 minutes, use a fork to scrape and stir the mixture to create a slushy texture. Repeat this process for about 2-3 hours, or until the mixture is completely frozen and has a fluffy, icy texture.
- Serve the Sakha Ysyakh in chilled bowls and enjoy!
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 0 minutes
- Total time:
- 10 minutes
- Cooking method
- No cooking required
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 35g
- Fiber
- 5g
- Protein
- 2g
- Fat
- 1g
Supplies
Blender Shallow dish Fork
Tools
Freezer
Serving suggestions
Serve the Sakha Ysyakh with fresh mint leaves for an extra burst of flavor.
Tips & tricks
For a quicker version, you can use frozen berries instead of fresh ones.
Cost
$5