Salat Iz Yablok I Kapusty (cossack Apple And Cabbage Salad)

Salat Iz Yablok i Kapusty, or Cossack Apple and Cabbage Salad, is a traditional dish from Cossack cuisine that offers a refreshing and crunchy combination of flavors. This salad is perfect for a light and healthy meal or as a side dish for a hearty Cossack feast.

Salat Iz Yablok I Kapusty (cossack Apple And Cabbage Salad)

Ingredients

  • 2 cups shredded cabbage
  • 2 apples, thinly sliced
  • 1/4 cup chopped walnuts
  • 1/4 cup raisins
  • 1/2 cup plain yogurt
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the shredded cabbage, sliced apples, chopped walnuts, and raisins.
  2. In a separate bowl, whisk together the plain yogurt, honey, lemon juice, salt, and pepper.
  3. Pour the yogurt dressing over the cabbage and apple mixture, and toss until everything is well coated.
  4. Refrigerate the salad for at least 30 minutes before serving to allow the flavors to meld together.
  5. Enjoy your Salat Iz Yablok i Kapusty!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
0 minutes
Total time:
15 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
120 per serving
Carbohydrates
20g
Protein
2g
Fat
5g

Supplies

Large bowl Whisk Serving platter

Tools

Knife Cutting board

Serving suggestions

Serve the Cossack Apple and Cabbage Salad as a side dish with grilled meats or fish, or enjoy it on its own as a light and refreshing meal.

Tips & tricks

For added crunch, you can also sprinkle some sunflower seeds on top of the salad before serving.

Cost

$8