Sambal Matah Pizza Explosion
Sambal Matah Pizza Explosion is a fusion dish that combines the spicy and aromatic flavors of Javanese Sambal Matah with the beloved Italian pizza. This unique recipe will surely excite your taste buds with its explosion of flavors!
Ingredients
- 1 pre-made pizza crust
- 1 cup shredded mozzarella cheese
- 1 cup cooked chicken, shredded
- 1/2 cup Sambal Matah (Javanese spicy condiment)
- 1/4 cup chopped lemongrass
- 1/4 cup thinly sliced shallots
- 1/4 cup chopped green onions
- 2 tablespoons vegetable oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 425°F (220°C).
- In a skillet, heat the vegetable oil over medium heat. Add the lemongrass, shallots, and green onions. Sauté until fragrant.
- Spread the Sambal Matah evenly over the pizza crust.
- Sprinkle the shredded mozzarella cheese over the Sambal Matah.
- Top with the cooked chicken and sautéed lemongrass, shallots, and green onions.
- Season with salt and pepper to taste.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Slice and serve hot.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 15 minutes
- Total time:
- 35 minutes
- Cooking method
- Oven
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Carbohydrates
- 45g
- Protein
- 12g
- Fat
- 15g
Supplies
Baking sheet Skillet Knife Cutting board
Tools
Oven
Serving suggestions
Serve the Sambal Matah Pizza Explosion with a side of fresh salad and a cold beverage for a delightful meal.
Tips & tricks
For an extra kick of heat, drizzle extra Sambal Matah on top of the pizza before serving.
Cost
$12