Sami Lingonberry Pancakes (Rösti)
Rösti, also known as Sami Lingonberry Pancakes, is a traditional dish from the Yamal Cuisine that combines the earthy flavors of potatoes with the sweet and tangy taste of lingonberries. This recipe is a delightful way to experience the unique flavors of the Yamal region.
Ingredients
- 2 large potatoes, peeled and grated
- 1/2 cup all-purpose flour
- 1/4 cup milk
- 2 eggs
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1/2 cup lingonberries
- Butter for frying
Instructions
- In a large bowl, mix the grated potatoes, flour, milk, eggs, sugar, and salt until well combined.
- Gently fold in the lingonberries.
- Heat a skillet over medium heat and melt a small amount of butter.
- Scoop the potato mixture into the skillet to form pancakes and cook until golden brown on both sides.
- Serve the Rösti hot with a dollop of lingonberry jam on top.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 250 per serving
- Carbohydrates
- 35g
- Protein
- 5g
- Fat
- 10g
Supplies
Large bowl Skillet Spatula
Tools
Grater Measuring cups and spoons
Serving suggestions
Serving suggestions: Enjoy Rösti with a side of smoked salmon and a fresh green salad.
Tips & tricks
Tips: Make sure to squeeze out excess moisture from the grated potatoes to achieve a crispy texture.
Cost
$10