Savory Cabbage And Potato Hash

Savory Cabbage and Potato Hash is a delicious and hearty dish that is perfect for a satisfying meal. This recipe combines the earthy flavors of cabbage and potatoes with savory seasonings to create a comforting and flavorful dish.

Savory Cabbage And Potato Hash

Ingredients

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 2 large potatoes, diced
  • 1 small head of cabbage, shredded
  • 1 teaspoon paprika
  • 1/2 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the diced onion and minced garlic, and sauté until the onion is translucent.
  3. Add the diced potatoes to the skillet and cook until they start to brown, stirring occasionally.
  4. Stir in the shredded cabbage, paprika, and dried thyme. Cook until the cabbage is tender and the potatoes are cooked through.
  5. Season with salt and pepper to taste.
  6. Remove from heat and serve hot.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
25 minutes
Total time:
40 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
35g
Protein
5g
Fat
10g

Supplies

Large skillet Cutting board Knife Spatula

Tools

Stove

Serving suggestions

Savory Cabbage and Potato Hash is delicious on its own or served with a side of crusty bread or a green salad.

Tips & tricks

For extra flavor, you can add a sprinkle of grated cheese on top before serving.

Cost

$8