Savory Cheese Pancakes (Clătite cu Brânză Sărată)

Clătite cu Brânză Sărată, or Savory Cheese Pancakes, are a traditional Romanian dish that is perfect for breakfast, brunch, or a light dinner. These pancakes are filled with a delicious mixture of salty cheese and herbs, creating a savory and satisfying meal.

Savory Cheese Pancakes (Clătite cu Brânză Sărată)

Ingredients

  • 2 cups all-purpose flour
  • 2 eggs
  • 1 1/2 cups milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup crumbled salty cheese (feta or telemea)
  • 2 tablespoons chopped fresh dill
  • 2 tablespoons chopped green onions
  • 2 tablespoons vegetable oil

Instructions

  1. In a large bowl, whisk together the flour, eggs, milk, salt, and pepper until smooth.
  2. In a separate bowl, mix the crumbled cheese, dill, and green onions.
  3. Heat a non-stick skillet over medium heat and brush with vegetable oil.
  4. Pour a ladleful of the pancake batter into the skillet and spread it evenly.
  5. Cook for 2-3 minutes until the bottom is golden brown, then flip and cook the other side.
  6. Repeat with the remaining batter.
  7. Spread the cheese mixture on one half of each pancake, then fold the other half over to enclose the filling.
  8. Cook for another 1-2 minutes until the cheese is melted.
  9. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
20g
Protein
15g
Fat
12g

Supplies

Large bowl Whisk Non-stick skillet Ladle

Tools

Spatula Cutting board Knife

Serving suggestions

Serve the Clătite cu Brânză Sărată with a dollop of sour cream and a side of fresh salad for a complete meal.

Tips & tricks

For extra flavor, you can add a sprinkle of paprika or chili flakes to the cheese mixture before filling the pancakes.

Cost

$10