Sensazione Serba (serbian Sensation)

Sensazione Serba, also known as the Serbian Sensation, is a traditional dish from Southern European cuisine that is sure to delight your taste buds with its rich flavors and hearty ingredients.

Sensazione Serba (serbian Sensation)

Ingredients

  • 1 lb beef, cubed
  • 2 onions, chopped
  • 3 garlic cloves, minced
  • 2 red bell peppers, sliced
  • 1 can (14 oz) diced tomatoes
  • 1 cup beef broth
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add the beef and cook until browned on all sides.
  3. Add the onions and garlic, and sauté until softened.
  4. Stir in the paprika and cayenne pepper, then add the bell peppers, diced tomatoes, and beef broth.
  5. Season with salt and pepper, then cover and simmer for 1 hour, stirring occasionally.
  6. Serve hot and enjoy!

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
1 hour
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Carbohydrates
45g
Protein
20g
Fat
12g

Supplies

Large pot Spatula Cutting board Knife Measuring cups and spoons

Tools

Cooking thermometer Chef's knife Can opener

Serving suggestions

Sensazione Serba pairs perfectly with a side of crusty bread or fluffy rice.

Tips & tricks

For an extra kick of flavor, sprinkle some fresh parsley on top before serving.

Cost

$15