Shchi Spectacle

Shchi is a traditional Russian cabbage soup that has been enjoyed for centuries. This Shchi Spectacle recipe is a delightful way to experience the flavors of Russian cuisine.

Shchi Spectacle

Ingredients

  • 1 head of cabbage, shredded
  • 2 carrots, diced
  • 2 potatoes, cubed
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 6 cups of vegetable broth
  • 2 bay leaves
  • Salt and pepper to taste
  • Sour cream for serving

Instructions

  1. In a large pot, sauté the onions and garlic until fragrant.
  2. Add the carrots, potatoes, and cabbage to the pot and cook for 5 minutes.
  3. Pour in the vegetable broth and add the bay leaves. Season with salt and pepper.
  4. Simmer the soup for 1 hour, or until the vegetables are tender.
  5. Remove the bay leaves and serve the Shchi hot, topped with a dollop of sour cream.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
1 hour
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
30g
Protein
15g
Fat
8g

Supplies

Large pot Cutting board Knife Wooden spoon

Tools

Soup ladle Serving bowls

Serving suggestions

Serve the Shchi with a side of crusty bread for a complete meal.

Tips & tricks

For a richer flavor, you can add a splash of apple cider vinegar to the soup before serving.

Cost

$10