Si Chou Xiang Jiao Yang Rou Chuan (silk Road Cumin Lamb Skewers)

Silk Road Cumin Lamb Skewers, also known as "Si Chou Xiang Jiao Yang Rou Chuan" in Chinese, are a popular dish in Chinese Aristocrat Cuisine. These skewers are packed with flavor and are perfect for grilling or cooking on the stovetop.

Dietary Restrictions None Main Course Chinese Aristocrat Chinese Cuisine Lamb Skewers Silk Road Flavors
Si Chou Xiang Jiao Yang Rou Chuan (silk Road Cumin Lamb Skewers)

Ingredients

  • 1 1/2 lbs lamb, cut into 1-inch cubes
  • 2 tbsp cumin seeds
  • 1 tbsp Sichuan peppercorns
  • 1/2 tsp chili flakes
  • 3 cloves garlic, minced
  • 2 tbsp soy sauce
  • 1 tbsp vegetable oil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup chopped cilantro for garnish

Instructions

  1. In a dry skillet, toast the cumin seeds and Sichuan peppercorns over medium heat until fragrant, about 2 minutes. Let cool and then grind into a fine powder using a mortar and pestle or spice grinder.
  2. In a large bowl, combine the ground cumin and Sichuan peppercorn mixture, chili flakes, minced garlic, soy sauce, vegetable oil, salt, and black pepper. Add the lamb cubes and toss to coat evenly. Marinate for at least 1 hour, or overnight for best flavor.
  3. If using wooden skewers, soak them in water for 30 minutes to prevent burning. Thread the marinated lamb cubes onto skewers.
  4. Heat a grill or grill pan over medium-high heat. Grill the lamb skewers for 3-4 minutes per side, or until cooked to your desired doneness.
  5. Remove the skewers from the grill and let rest for a few minutes. Sprinkle with chopped cilantro before serving.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
10 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Protein
25g
Carbohydrates
5g
Fat
26g

Supplies

Grill or grill pan Skewers (metal or wooden) Large bowl

Tools

Mortar and pestle or spice grinder Tongs

Serving suggestions

Serve the Silk Road Cumin Lamb Skewers with steamed rice and a side of stir-fried vegetables for a complete meal.

Tips & tricks

For extra flavor, you can brush the lamb skewers with a mixture of honey and soy sauce during grilling.

Cost

$20