Sloppy Joes With Tomato Soup
Sloppy joes with tomato soup is a classic comfort food dish that is perfect for a quick and easy weeknight dinner. The combination of savory ground beef in a tangy tomato sauce, served on a bun, is sure to be a hit with the whole family.
Ingredients
- 1 pound ground beef
- 1 small onion, chopped
- 1/2 cup ketchup
- 1/4 cup water
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 hamburger buns
- 1 can (10.75 ounces) condensed tomato soup
Instructions
- In a large skillet, cook the ground beef and onion over medium heat until the meat is no longer pink; drain.
- Stir in the ketchup, water, brown sugar, Worcestershire sauce, salt, and pepper. Bring to a boil. Reduce heat; cover and simmer for 10 minutes, stirring occasionally.
- While the meat mixture is simmering, prepare the condensed tomato soup according to the instructions on the can.
- Toast the hamburger buns if desired.
- Spoon the meat mixture onto the bottom halves of the buns; replace tops. Serve with a side of tomato soup.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 380
- Carbohydrates
- 32g
- Protein
- 20g
- Fat
- 18g
Supplies
Large skillet Spatula Saucepan Spoon
Tools
Toaster (optional)
Serving suggestions
Serve the sloppy joes with a side of coleslaw and a cold glass of lemonade for a complete meal.
Tips & tricks
For a spicier twist, add a dash of hot sauce or a sprinkle of red pepper flakes to the meat mixture.
Cost
$12