Slovenian Apple Pancakes (Slovenski Jabolčni Palačinke)
Slovenski Jabolčni Palačinke, or Slovenian Apple Pancakes, are a delightful and traditional dish from Slovenia. These pancakes are filled with grated apples, cinnamon, and sugar, creating a deliciously sweet and comforting treat.
Ingredients
- 2 large apples, grated
- 2 eggs
- 1 cup all-purpose flour
- 1 cup milk
- 2 tbsp sugar
- 1 tsp cinnamon
- 1/2 tsp vanilla extract
- Pinch of salt
- Butter for cooking
Instructions
- In a large bowl, mix together the grated apples, eggs, flour, milk, sugar, cinnamon, vanilla extract, and salt until well combined.
- Heat a non-stick skillet over medium heat and add a small amount of butter.
- Pour a ladleful of the pancake batter into the skillet and cook for 2-3 minutes on each side, or until golden brown.
- Repeat with the remaining batter, adding more butter to the skillet as needed.
- Serve the apple pancakes warm, sprinkled with a little extra sugar and cinnamon if desired.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 20 minutes
- Total time:
- 35 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 220 per serving
- Carbohydrates
- 35g
- Protein
- 5g
- Fat
- 7g
Supplies
Mixing bowl Skillet Ladle
Tools
Grater
Serving suggestions
Slovenski Jabolčni Palačinke are best served warm with a dollop of sour cream or a drizzle of honey.
Tips & tricks
For extra flavor, you can add a splash of rum or rum extract to the pancake batter.
Cost
$8