Slovenian Apple Pancakes (Slovenski Jabolčni Palačinke)

Slovenski Jabolčni Palačinke, or Slovenian Apple Pancakes, are a delightful and traditional dish from Slovenia. These pancakes are filled with grated apples, cinnamon, and sugar, creating a deliciously sweet and comforting treat.

Slovenian Apple Pancakes (Slovenski Jabolčni Palačinke)

Ingredients

  • 2 large apples, grated
  • 2 eggs
  • 1 cup all-purpose flour
  • 1 cup milk
  • 2 tbsp sugar
  • 1 tsp cinnamon
  • 1/2 tsp vanilla extract
  • Pinch of salt
  • Butter for cooking

Instructions

  1. In a large bowl, mix together the grated apples, eggs, flour, milk, sugar, cinnamon, vanilla extract, and salt until well combined.
  2. Heat a non-stick skillet over medium heat and add a small amount of butter.
  3. Pour a ladleful of the pancake batter into the skillet and cook for 2-3 minutes on each side, or until golden brown.
  4. Repeat with the remaining batter, adding more butter to the skillet as needed.
  5. Serve the apple pancakes warm, sprinkled with a little extra sugar and cinnamon if desired.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
220 per serving
Carbohydrates
35g
Protein
5g
Fat
7g

Supplies

Mixing bowl Skillet Ladle

Tools

Grater

Serving suggestions

Slovenski Jabolčni Palačinke are best served warm with a dollop of sour cream or a drizzle of honey.

Tips & tricks

For extra flavor, you can add a splash of rum or rum extract to the pancake batter.

Cost

$8