Solyanka Spectacle

Solyanka Spectacle is a traditional Russian soup known for its rich and tangy flavor. This hearty dish is a perfect combination of various meats, pickles, and a flavorful broth, making it a popular choice for a comforting meal.

Solyanka Spectacle

Ingredients

  • 1 lb beef
  • 1 lb smoked sausage
  • 1 cup dill pickles, sliced
  • 1 onion, chopped
  • 1/4 cup tomato paste
  • 4 cups beef broth
  • 1/4 cup olives, sliced
  • 1/4 cup capers
  • 1/4 cup lemon juice
  • 1/2 cup sour cream
  • Salt and pepper to taste

Instructions

  1. In a large pot, brown the beef and sausage over medium heat.
  2. Add the onions and cook until translucent.
  3. Stir in the tomato paste and beef broth, then bring to a boil.
  4. Reduce heat and simmer for 1.5 hours.
  5. Add the pickles, olives, and capers, then simmer for an additional 15 minutes.
  6. Stir in the lemon juice and season with salt and pepper.
  7. Serve hot with a dollop of sour cream on top.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
2 hours
Total time:
2 hours
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
350 per serving
Protein
25g
Carbohydrates
15g
Fat
20g

Supplies

Large pot Cutting board Knife Measuring cups Measuring spoons Serving bowls

Tools

Stovetop

Serving suggestions

Solyanka Spectacle is best served with a side of crusty bread or a simple green salad.

Tips & tricks

For a richer flavor, you can use a combination of different meats such as beef, pork, and chicken in the soup.

Cost

$20