Solyanka Spectacle
Solyanka Spectacle is a traditional Russian soup known for its rich and tangy flavor. This hearty dish is a perfect combination of various meats, pickles, and a flavorful broth, making it a popular choice for a comforting meal.
Ingredients
- 1 lb beef
- 1 lb smoked sausage
- 1 cup dill pickles, sliced
- 1 onion, chopped
- 1/4 cup tomato paste
- 4 cups beef broth
- 1/4 cup olives, sliced
- 1/4 cup capers
- 1/4 cup lemon juice
- 1/2 cup sour cream
- Salt and pepper to taste
Instructions
- In a large pot, brown the beef and sausage over medium heat.
- Add the onions and cook until translucent.
- Stir in the tomato paste and beef broth, then bring to a boil.
- Reduce heat and simmer for 1.5 hours.
- Add the pickles, olives, and capers, then simmer for an additional 15 minutes.
- Stir in the lemon juice and season with salt and pepper.
- Serve hot with a dollop of sour cream on top.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 2 hours
- Total time:
- 2 hours
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 350 per serving
- Protein
- 25g
- Carbohydrates
- 15g
- Fat
- 20g
Supplies
Large pot Cutting board Knife Measuring cups Measuring spoons Serving bowls
Tools
Stovetop
Serving suggestions
Solyanka Spectacle is best served with a side of crusty bread or a simple green salad.
Tips & tricks
For a richer flavor, you can use a combination of different meats such as beef, pork, and chicken in the soup.
Cost
$20