Sorpresa Di San Marino (san Marino Surprise)
Sorpresa di San Marino, or San Marino Surprise, is a delightful dish from Sammarinese cuisine that is sure to impress your guests. This recipe combines the flavors of the Mediterranean with a touch of Italian influence, resulting in a truly surprising and delicious dish.
Ingredients
- 4 large zucchinis, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup feta cheese, crumbled
- 1/4 cup fresh basil, chopped
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Heat the olive oil in a large skillet over medium heat.
- Add the minced garlic and sauté for 1-2 minutes until fragrant.
- Add the sliced zucchinis to the skillet and cook for 5-7 minutes until tender.
- Add the cherry tomatoes, feta cheese, and fresh basil to the skillet. Cook for an additional 2-3 minutes until the tomatoes are slightly softened and the cheese is starting to melt.
- Season with salt and pepper to taste.
- Remove from heat and serve hot.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 30 minutes
- Total time:
- 50 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 300 per serving
- Carbohydrates
- 25g
- Protein
- 15g
- Fat
- 12g
Supplies
Large skillet Cutting board Knife Spatula
Tools
Stove
Serving suggestions
Sorpresa di San Marino pairs well with a crisp white wine and a side of crusty bread.
Tips & tricks
For a richer flavor, you can add a sprinkle of Parmesan cheese on top before serving.
Cost
$10