Soto Ayam Serai Wangi (fragrant Lemongrass Soup)

Soto Ayam Serai Wangi, or Fragrant Lemongrass Soup, is a traditional Indonesian dish that is popular in Padang cuisine. This flavorful and aromatic soup is perfect for any occasion, whether it's a comforting meal at home or a special gathering with friends and family.

Soto Ayam Serai Wangi (fragrant Lemongrass Soup)

Ingredients

  • 2 stalks lemongrass, smashed
  • 4 shallots, thinly sliced
  • 3 cloves garlic, minced
  • 1-inch piece ginger, sliced
  • 1 tsp turmeric powder
  • 1 tsp coriander powder
  • 1/2 tsp cumin powder
  • 1/2 tsp white pepper
  • 1 tsp salt
  • 1 tbsp vegetable oil
  • 6 cups chicken broth
  • 2 cups shredded cooked chicken
  • 8 oz vermicelli noodles, cooked according to package instructions
  • 4 hard-boiled eggs, halved
  • 1 cup bean sprouts
  • 4 lime wedges
  • Fried shallots for garnish

Instructions

  1. In a large pot, heat the vegetable oil over medium heat. Add the lemongrass, shallots, garlic, and ginger. Cook until fragrant, about 3 minutes.
  2. Add the turmeric, coriander, cumin, white pepper, and salt. Stir well to combine.
  3. Pour in the chicken broth and bring to a boil. Reduce heat and let it simmer for 30 minutes.
  4. Add the shredded chicken and let it simmer for another 10 minutes.
  5. To serve, divide the cooked vermicelli noodles into serving bowls. Ladle the hot soup over the noodles. Top with a halved hard-boiled egg, bean sprouts, and a lime wedge. Garnish with fried shallots.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
1 hour
Total time:
1 hour
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
300 per serving
Carbohydrates
25g
Protein
20g
Fat
12g

Supplies

Large pot Ladle Serving bowls

Tools

Knife Cutting board Cooking spoon

Serving suggestions

Soto Ayam Serai Wangi is best served hot with a side of steamed rice and a spicy sambal for an extra kick of flavor.

Tips & tricks

For a vegetarian version, you can substitute the chicken with tofu or tempeh and use vegetable broth instead of chicken broth.

Cost

$15