Soursop Smoothie Delight

Name: Soursop Smoothie Delight
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Cuisine: Grenadian
Ingredients: 1 ripe soursop, peeled and deseeded; 1 cup coconut milk; 1 tablespoon honey; 1/2 teaspoon vanilla extract; 1 cup ice

Soursop Smoothie Delight is a refreshing and nutritious beverage that originates from Grenadian Cuisine. This smoothie is packed with the delicious flavor of soursop and is perfect for a healthy breakfast or a mid-day snack.

Vegan Gluten Free Beverage Grenadian Smoothie Soursop Healthy Refreshing

Ingredients

1 ripe soursop, peeled and deseeded
1 cup coconut milk
1 tablespoon honey
1/2 teaspoon vanilla extract
1 cup ice

Instructions

In a blender, combine the ripe soursop, coconut milk, honey, and vanilla extract.
Add the ice to the blender.
Blend the ingredients until smooth and creamy.
Pour the soursop smoothie into glasses and serve immediately.

Cooking & Preparation

Preparation time:: 10 minutes
Cooking time:: 5 minutes
Total time:: 15 minutes
Cooking method: Blending

Nutritional facts per 1 serving

Calories: 150
Carbohydrates: 35g
Protein: 2g
Fat: 1g

Supplies

Glass blender Glasses for serving

Tools

Knife Cutting board Measuring cup Measuring spoon

Serving suggestions

Serve the soursop smoothie with a slice of fresh lime for an extra burst of citrus flavor.

Tips & tricks

For a thicker smoothie, use frozen soursop chunks instead of fresh soursop.