Spicy Jalapeno Burger With Chipotle Mayo
This Spicy Jalapeno Burger with Chipotle Mayo is a delicious and fiery twist on a classic burger. The combination of spicy jalapenos and smoky chipotle mayo will surely tantalize your taste buds.
Ingredients
- 1 pound ground beef
- 4 hamburger buns
- 1-2 jalapenos, sliced
- 1/2 cup mayonnaise
- 1 tablespoon chipotle peppers in adobo sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a small bowl, mix the mayonnaise, chipotle peppers, and garlic powder to make the chipotle mayo. Set aside.
- Divide the ground beef into 4 equal portions and form them into burger patties. Season with salt and pepper.
- Heat a stovetop grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side, or until desired doneness.
- Toast the hamburger buns on the grill or skillet for about 1-2 minutes.
- Assemble the burgers by spreading the chipotle mayo on the bottom bun, placing the cooked patty on top, and topping with sliced jalapenos. Add the top bun and serve hot.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 10 minutes
- Total time:
- 25 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 450
- Carbohydrates
- 30g
- Protein
- 25g
- Fat
- 25g
Supplies
Grill or skillet Spatula
Tools
Knife Cutting board Small bowl
Serving suggestions
Serve the Spicy Jalapeno Burgers with a side of crispy sweet potato fries and a cold beer for the perfect meal.
Tips & tricks
For an extra kick, add a slice of pepper jack cheese to the burger before assembling.
Cost
$15