Starbucks Caramel Brulee Latte

Indulge in the rich and creamy flavors of a homemade Starbucks caramel brulee latte. This delicious drink is perfect for cozy mornings or as an afternoon pick-me-up.

Starbucks Caramel Brulee Latte

Ingredients

  • 1 cup milk
  • 2 shots of espresso or 1/2 cup of strong brewed coffee
  • 2 tablespoons caramel sauce
  • 1/2 teaspoon vanilla extract
  • Whipped cream (optional)
  • Caramel sauce for drizzling (optional)

Instructions

  1. In a small saucepan, heat the milk over medium heat until hot but not boiling.
  2. Meanwhile, brew the espresso or coffee and pour it into a mug.
  3. Stir the caramel sauce and vanilla extract into the hot milk until well combined.
  4. Pour the caramel milk mixture over the espresso or coffee in the mug.
  5. Top with whipped cream and drizzle with additional caramel sauce, if desired.

Cooking & Preparation

Preparation time:
5 minutes
Cooking time:
10 minutes
Total time:
15 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250
Carbohydrates
35g
Protein
8g
Fat
10g

Supplies

Saucepan Measuring spoons Mug

Tools

Whisk

Serving suggestions

Serve hot and enjoy with a sprinkle of cinnamon on top.

Tips & tricks

For an extra indulgent treat, sprinkle some crushed toffee or caramel bits on top of the whipped cream.

Cost

$3