Steak With Bacon

This steak with bacon recipe is a mouthwatering dish that combines the rich flavors of steak with the savory goodness of bacon. It's a perfect choice for a hearty and satisfying meal.

Steak With Bacon

Ingredients

  • 4 beef steaks
  • 8 slices of bacon
  • Salt and pepper to taste

Instructions

  1. Season the steaks with salt and pepper.
  2. Wrap each steak with 2 slices of bacon.
  3. Heat a skillet over medium-high heat and cook the steaks for 5-7 minutes on each side, or until desired doneness is reached.
  4. Remove the steaks from the skillet and let them rest for a few minutes before serving.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
20 minutes
Total time:
35 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
450
Protein
30g
Carbohydrates
5g
Fat
35g

Supplies

Skillet Tongs

Tools

Knife Cutting board

Serving suggestions

Serving suggestions: Serve the steak with bacon alongside roasted vegetables or a fresh salad.

Tips & tricks

Tips: For a smokier flavor, you can use smoked bacon for this recipe.

Cost

$20