Stilton And Broccoli Soup Revolution

Warm up your winter with a hearty bowl of Stilton and Broccoli Soup. This creamy and flavorful soup is a comforting classic that will surely revolutionize your soup game.

Stilton And Broccoli Soup Revolution

Ingredients

  • 1 head of broccoli, chopped
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 1 cup Stilton cheese, crumbled
  • Salt and pepper to taste

Instructions

  1. In a large pot, sauté the onion and garlic until softened.
  2. Add the chopped broccoli and vegetable broth. Simmer for 15 minutes or until the broccoli is tender.
  3. Using an immersion blender, blend the soup until smooth.
  4. Stir in the heavy cream and Stilton cheese until the cheese is melted and the soup is heated through.
  5. Season with salt and pepper to taste.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
25 minutes
Total time:
40 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
15g
Protein
12g
Fat
18g

Supplies

Large pot Immersion blender

Tools

Cutting board Knife Spatula

Serving suggestions

Serve the Stilton and Broccoli Soup with a crusty bread or a side salad for a complete meal.

Tips & tricks

For an extra touch of indulgence, sprinkle some extra crumbled Stilton cheese on top of each serving before serving.

Cost

$15