Strawberry Daiquiri Jello Shooters
Get the party started with these delicious and fun strawberry daiquiri jello shooters! They're perfect for entertaining and will surely be a hit with your guests.
Ingredients
- 1 cup strawberry daiquiri mix
- 1 cup water
- 2 envelopes unflavored gelatin
- 1/4 cup sugar
- 1/4 cup white rum
- Fresh strawberries, for garnish
Instructions
- In a saucepan, sprinkle the gelatin over the water and let it sit for 2 minutes.
- Heat the mixture over low heat, stirring until the gelatin is fully dissolved.
- Stir in the sugar until dissolved, then remove from heat.
- Stir in the strawberry daiquiri mix and rum.
- Pour the mixture into shot glasses and refrigerate for at least 4 hours, or until set.
- Garnish with fresh strawberries before serving.
Cooking & Preparation
- Preparation time:
- 15 minutes
- Cooking time:
- 5 minutes
- Total time:
- 4 hours
- Cooking method
- Refrigeration
Nutritional facts per 1 serving
- Calories
- 60 per serving
- Carbohydrates
- 10g
- Protein
- 1g
- Fat
- 0g
Supplies
Shot glasses Saucepan Stirring spoon
Tools
Refrigerator
Serving suggestions
Serve these strawberry daiquiri jello shooters as a fun and refreshing dessert at your next party or gathering.
Tips & tricks
For a non-alcoholic version, simply omit the rum and increase the amount of strawberry daiquiri mix.
Cost
$10