Stroopwafel Ice Cream Sandwiches

Stroopwafel Ice Cream Sandwiches are a delightful Dutch treat that combines the crispy, caramel-filled stroopwafel cookies with creamy ice cream. These sandwiches are perfect for a sweet and satisfying dessert or snack.

Stroopwafel Ice Cream Sandwiches

Ingredients

  • 6 stroopwafel cookies
  • 2 cups of your favorite ice cream flavor

Instructions

  1. Place the stroopwafel cookies on a clean surface.
  2. Scoop a generous portion of ice cream onto one cookie.
  3. Gently press another cookie on top to create a sandwich.
  4. Repeat with the remaining cookies and ice cream.
  5. Serve immediately or wrap each sandwich in plastic wrap and freeze for later.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
5 minutes
Total time:
20 minutes
Cooking method
No cooking required

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
35g
Protein
3g
Fat
11g

Supplies

Clean surface for assembling Plastic wrap (if freezing for later)

Tools

Ice cream scoop

Serving suggestions

Serve with a drizzle of caramel sauce or a sprinkle of cinnamon for extra flavor.

Tips & tricks

For a fun twist, try using different flavored stroopwafel cookies or mixing and matching ice cream flavors.

Cost

$10