Sukuma Wiki Surprise

Sukuma Wiki Surprise is a popular Kenyan dish that is not only delicious but also nutritious. This recipe puts a unique twist on the traditional Sukuma Wiki, making it a delightful surprise for your taste buds.

Sukuma Wiki Surprise

Ingredients

  • 1 bunch of sukuma wiki (collard greens), chopped
  • 2 tomatoes, diced
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 tablespoon of vegetable oil
  • 1 teaspoon of cumin seeds
  • 1 teaspoon of paprika
  • Salt and pepper to taste

Instructions

  1. Heat the vegetable oil in a pan over medium heat.
  2. Add the cumin seeds and let them sizzle for a few seconds.
  3. Add the chopped onions and garlic, and sauté until the onions are translucent.
  4. Add the diced tomatoes, paprika, salt, and pepper. Cook until the tomatoes are soft and the mixture has thickened.
  5. Add the chopped sukuma wiki to the pan and stir to combine with the tomato mixture.
  6. Cover the pan and let the sukuma wiki cook for about 10-15 minutes, stirring occasionally, until it is tender but still vibrant green.
  7. Adjust the seasoning if needed and serve hot.

Cooking & Preparation

Preparation time:
10 minutes
Cooking time:
20 minutes
Total time:
30 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
150 per serving
Carbohydrates
10g
Protein
5g
Fat
8g

Supplies

Frying Pan Cooking Spoon

Tools

Knife Cutting Board

Serving suggestions

Sukuma Wiki Surprise pairs well with ugali, rice, or chapati.

Tips & tricks

For added flavor, you can sprinkle some lemon juice over the cooked sukuma wiki before serving.

Cost

$5