Sukuma Wiki Surprise
Sukuma Wiki Surprise is a popular Kenyan dish that is not only delicious but also nutritious. This recipe puts a unique twist on the traditional Sukuma Wiki, making it a delightful surprise for your taste buds.
Ingredients
- 1 bunch of sukuma wiki (collard greens), chopped
- 2 tomatoes, diced
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 1 tablespoon of vegetable oil
- 1 teaspoon of cumin seeds
- 1 teaspoon of paprika
- Salt and pepper to taste
Instructions
- Heat the vegetable oil in a pan over medium heat.
- Add the cumin seeds and let them sizzle for a few seconds.
- Add the chopped onions and garlic, and sauté until the onions are translucent.
- Add the diced tomatoes, paprika, salt, and pepper. Cook until the tomatoes are soft and the mixture has thickened.
- Add the chopped sukuma wiki to the pan and stir to combine with the tomato mixture.
- Cover the pan and let the sukuma wiki cook for about 10-15 minutes, stirring occasionally, until it is tender but still vibrant green.
- Adjust the seasoning if needed and serve hot.
Cooking & Preparation
- Preparation time:
- 10 minutes
- Cooking time:
- 20 minutes
- Total time:
- 30 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 150 per serving
- Carbohydrates
- 10g
- Protein
- 5g
- Fat
- 8g
Supplies
Frying Pan Cooking Spoon
Tools
Knife Cutting Board
Serving suggestions
Sukuma Wiki Surprise pairs well with ugali, rice, or chapati.
Tips & tricks
For added flavor, you can sprinkle some lemon juice over the cooked sukuma wiki before serving.
Cost
$5