Swabian Maultaschen Salad
This Swabian Maultaschen Salad is a delicious and hearty dish that combines the flavors of traditional Swabian cuisine with a fresh and vibrant salad.
Ingredients
- 1 package of Maultaschen
- 4 cups mixed greens
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup balsamic vinaigrette
Instructions
- Boil the Maultaschen according to package instructions, then drain and let cool.
- In a large bowl, combine the mixed greens, cherry tomatoes, red onion, and feta cheese.
- Cut the cooled Maultaschen into bite-sized pieces and add to the salad.
- Drizzle the balsamic vinaigrette over the salad and toss to combine.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 10 minutes
- Total time:
- 30 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 350
- Carbohydrates
- 25g
- Protein
- 20g
- Fat
- 18g
Supplies
Large bowl Serving plates
Tools
Knife Pot
Serving suggestions
Serve the Swabian Maultaschen Salad as a main dish for a light and satisfying meal.
Tips & tricks
For a vegetarian version, use cheese-filled Maultaschen instead of meat-filled ones.
Cost
$15