Swedish Cloudberry Jam Surprise (Svensk Hjortronsyltöverraskning)

Svensk Hjortronsyltöverraskning, or Swedish Cloudberry Jam Surprise, is a delightful and traditional Swedish dessert that is perfect for any occasion. This sweet and tangy jam is a true taste of Sweden and is sure to impress your guests.

Swedish Cloudberry Jam Surprise (Svensk Hjortronsyltöverraskning)

Ingredients

  • 1 cup fresh cloudberries
  • 1 cup granulated sugar
  • 1/4 cup water
  • 1 teaspoon lemon juice

Instructions

  1. In a saucepan, combine the cloudberries, sugar, and water.
  2. Bring the mixture to a boil over medium heat, stirring constantly.
  3. Reduce the heat and simmer for 20-25 minutes, or until the jam thickens.
  4. Stir in the lemon juice and remove from heat.
  5. Let the jam cool before transferring it to a jar or serving dish.

Cooking & Preparation

Preparation time:
20 minutes
Cooking time:
30 minutes
Total time:
50 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
100 per serving
Carbohydrates
25g
Fat
0g
Protein
0g

Supplies

Saucepan Stirring spoon Jar or serving dish

Tools

Stovetop

Serving suggestions

Serve the Svensk Hjortronsyltöverraskning with a dollop of whipped cream or alongside a slice of almond cake for a truly Swedish experience.

Tips & tricks

For the best flavor, use fresh cloudberries if they are available. If fresh cloudberries are not available, frozen ones can be used as well.

Cost

$10