Swedish Cloudberry Jam Surprise (Svensk Hjortronsyltöverraskning)
Svensk Hjortronsyltöverraskning, or Swedish Cloudberry Jam Surprise, is a delightful and traditional Swedish dessert that is perfect for any occasion. This sweet and tangy jam is a true taste of Sweden and is sure to impress your guests.
Ingredients
- 1 cup fresh cloudberries
- 1 cup granulated sugar
- 1/4 cup water
- 1 teaspoon lemon juice
Instructions
- In a saucepan, combine the cloudberries, sugar, and water.
- Bring the mixture to a boil over medium heat, stirring constantly.
- Reduce the heat and simmer for 20-25 minutes, or until the jam thickens.
- Stir in the lemon juice and remove from heat.
- Let the jam cool before transferring it to a jar or serving dish.
Cooking & Preparation
- Preparation time:
- 20 minutes
- Cooking time:
- 30 minutes
- Total time:
- 50 minutes
- Cooking method
- Stovetop
Nutritional facts per 1 serving
- Calories
- 100 per serving
- Carbohydrates
- 25g
- Fat
- 0g
- Protein
- 0g
Supplies
Saucepan Stirring spoon Jar or serving dish
Tools
Stovetop
Serving suggestions
Serve the Svensk Hjortronsyltöverraskning with a dollop of whipped cream or alongside a slice of almond cake for a truly Swedish experience.
Tips & tricks
For the best flavor, use fresh cloudberries if they are available. If fresh cloudberries are not available, frozen ones can be used as well.
Cost
$10