Syrniki Sensation

Syrniki Sensation is a delightful Russian dish made from creamy farmer's cheese, also known as tvorog. These fluffy and golden pancakes are a popular breakfast or dessert option in Russia, and they are sure to become a favorite in your home as well.

Syrniki Sensation

Ingredients

  • 2 cups farmer's cheese (tvorog)
  • 1/4 cup sugar
  • 2 eggs
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 tablespoons vegetable oil, for frying

Instructions

  1. In a large bowl, mix together the farmer's cheese, sugar, eggs, flour, vanilla extract, and salt until well combined.
  2. Heat the vegetable oil in a non-stick skillet over medium heat.
  3. Scoop the cheese mixture using a 1/4 cup measuring cup and gently form it into a patty. Place the patties in the skillet and cook until golden brown, about 3-4 minutes per side.
  4. Transfer the cooked syrniki to a paper towel-lined plate to drain any excess oil.
  5. Serve the syrniki warm with your choice of topping, such as sour cream, jam, honey, or fresh berries.

Cooking & Preparation

Preparation time:
15 minutes
Cooking time:
10 minutes
Total time:
25 minutes
Cooking method
Stovetop

Nutritional facts per 1 serving

Calories
250 per serving
Carbohydrates
30g
Protein
15g
Fat
8g

Supplies

Mixing bowl Non-stick skillet Measuring cups and spoons Spatula

Tools

Stovetop

Serving suggestions

Syrniki are best served warm with a dollop of sour cream and a drizzle of honey or jam. They pair perfectly with a hot cup of tea or coffee for breakfast or as a sweet treat after dinner.

Tips & tricks

For a healthier twist, you can use low-fat farmer's cheese and whole wheat flour in this recipe. You can also add a sprinkle of cinnamon or lemon zest to the cheese mixture for extra flavor.

Cost

$8