African Recipes Recipes
Explore a variety of delicious African Recipes recipes. Browse a selection of dishes tagged with African Recipes.
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Tsebhi Siga (eritrean Beef Stir-fry)
Tsebhi Siga is a flavorful Eritrean beef stir-fry dish that is perfect for a hearty and satisfying meal. The tender beef is cooked with a blend of aromatic spices and served with injera, a traditional Eritrean flatbread.
Eritrean cuisine Beef stir-fry African recipes -
Mchuzi Wa Karanga (creamy Peanut Stew)
Mchuzi wa Karanga, also known as Creamy Peanut Stew, is a traditional dish from the Maasai people of East Africa. This rich and flavorful stew is made with a creamy peanut base and a variety of vegetables, making it a hearty and satisfying meal.
Maasai cuisine Peanut stew African recipes -
Kuku Wa Ukoko (sweet And Tangy Tamarind Chicken)
Kuku wa Ukoko, or Sweet and Tangy Tamarind Chicken, is a traditional Maasai dish that combines the rich flavors of tamarind with tender chicken pieces. This dish is perfect for those who enjoy a balance of sweet and tangy flavors in their meals.
Maasai cuisine Tamarind chicken African recipes -
Mozambican Beef Skewers (Espetadas de Carne Moçambicanas)
Espetadas de Carne Moçambicanas, or Mozambican Beef Skewers, are a popular dish in Mozambique known for their flavorful and tender beef. This recipe is perfect for a delicious and exotic meal that will transport you to the vibrant flavors of Mozambican cuisine.
Mozambican cuisine Beef skewers African recipes -
Mozambican Fish Tagine (Tagine de Peixe Moçambicano)
Tagine de Peixe Moçambicano, or Mozambican Fish Tagine, is a traditional dish from Mozambique that features a flavorful combination of fish, vegetables, and spices. This dish is typically cooked in a tagine, a cone-shaped cooking vessel, which helps to infuse the ingredients with rich, aromatic flavors.
Mozambican cuisine Fish tagine African recipes -
Mozambican Chicken and Coconut Soup (Sopa de Frango e Coco Moçambicana)
Sopa de Frango e Coco Moçambicana, or Mozambican Chicken and Coconut Soup, is a flavorful and comforting dish that is popular in Mozambican cuisine. This creamy and aromatic soup is made with tender chicken, rich coconut milk, and a blend of spices that create a delicious and satisfying meal.
Mozambican cuisine Chicken soup Coconut milk African recipes -
Ugandan Banana Bread (ekyenda)
Ugandan Banana Bread, also known as Ekyenda, is a delicious and unique twist on the classic banana bread. Made with ripe bananas and a hint of warm spices, this bread is a popular snack or breakfast option in Uganda.
Ugandan cuisine Banana bread African recipes -
Ugandan Fish Stew (ekyennyanja)
Ugandan Fish Stew, also known as Ekyennyanja, is a traditional dish from Uganda that is rich in flavor and packed with nutritious ingredients. This hearty stew is a perfect representation of Ugandan cuisine, known for its use of fresh ingredients and bold spices.
Ugandan cuisine Fish stew African recipes -
Ndiwo Ya Nsomba (zambian-style Fish And Chips)
Ndiwo Ya Nsomba is a traditional Zambian dish that features a flavorful combination of fish and chips, seasoned with local spices and herbs.
Zambian cuisine Fish and chips African recipes -
Chimodho Curry (Free-Range Chicken Curry)
Free-Range Chicken Curry, also known as Chimodho Curry, is a flavorful and aromatic dish from Zimbabwean cuisine. This dish is a perfect blend of spices and tender chicken, creating a comforting and satisfying meal.
Zimbabwean Cuisine Chicken Curry African Recipes -
Spiced Lamb Skewers (Brochettes d'Agneau Épicées)
Brochettes d'Agneau Épicées, or Spiced Lamb Skewers, are a popular dish in Burkinabé cuisine. The succulent and flavorful lamb, combined with a blend of aromatic spices, makes for a delicious and satisfying meal.
Spiced Lamb Skewers Burkinabé Cuisine African Recipes -
Benechin (tangy Tamarind Beef)
Benechin, also known as Tangy Tamarind Beef, is a popular dish in Gambian cuisine. This flavorful and tangy beef stew is a perfect balance of sweet, sour, and savory flavors, making it a delightful meal for any occasion.
Gambian cuisine Beef stew Tamarind African recipes -
Angolan Shrimp Stew (muamba De Camarão)
Angolan Shrimp Stew, also known as Muamba de Camarão, is a flavorful and aromatic dish that is a staple in Angolan cuisine. This hearty stew is made with succulent shrimp, vegetables, and a rich, spicy sauce that is sure to tantalize your taste buds.
Angolan Cuisine Shrimp Stew African Recipes -
Kwacoco Njansa (njangsa Chicken Stew)
Kwacoco Njansa, also known as Njangsa Chicken Stew, is a traditional Cameroonian dish that is rich in flavor and spices. This hearty stew is perfect for a cozy family dinner or a special occasion.
Cameroonian Cuisine Chicken Stew Njangsa African Recipes -
Nkui Nkui Beef (cameroonian Style Beef Stew)
Nkui Nkui Beef is a traditional Cameroonian stew that is rich in flavor and spices. This hearty dish is perfect for a comforting meal with family and friends.
Cameroonian cuisine Beef stew African recipes -
Cameroonian Style Grilled Chicken (Poulet Braisé)
Poulet Braisé is a popular Cameroonian dish that features succulent grilled chicken marinated in a flavorful blend of spices. This dish is a staple at social gatherings, parties, and family meals, and it's often enjoyed with sides like plantains, fried yams, or a fresh salad.
Cameroonian cuisine Grilled chicken African recipes -
Ogbono Soup Surprise
Ogbono Soup Surprise is a traditional Nigerian dish that is loved for its rich, flavorful taste and unique texture. This soup is made with ground ogbono seeds, also known as African mango seeds, and a variety of meats and vegetables. It's a hearty and satisfying meal that is perfect for any occasion.
Nigerian cuisine Ogbono soup African recipes -
Togolese Style Fried Chicken (Poulet Frit à la Togolaise)
Poulet Frit à la Togolaise, or Togolese Style Fried Chicken, is a popular dish in Togolese cuisine. This flavorful and crispy fried chicken is seasoned with a blend of traditional Togolese spices, making it a delicious and satisfying meal.
Togolese cuisine Fried chicken African recipes
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