Almonds Recipes

Explore a variety of delicious Almonds recipes. Browse a selection of dishes tagged with Almonds.

Nonni's Biscotti

Nonni's biscotti is a classic Italian cookie that is perfect for dipping in coffee or enjoying on its own. This recipe yields crunchy, almond-flavored biscotti that is sure to become a favorite in your household.
Italian Cookies Almonds
Makroud (algerian Stuffed Dates With Almonds)

Makroud is a popular Algerian dessert made with stuffed dates and almonds. It's a sweet and nutty treat that is perfect for special occasions or as a delicious snack.
Algerian cuisine Dessert Stuffed dates Almonds
Ghoriba (algerian Honey And Almond Pastries)

Ghoriba are delicious Algerian honey and almond pastries that are perfect for satisfying your sweet tooth. These delicate and crumbly cookies are a popular treat in Algerian cuisine, often enjoyed with a cup of mint tea.
Algerian Cuisine Honey Almonds Pastries
Hsou (algerian Semolina Porridge With Dates And Almonds)

Hsou is a traditional Algerian dish made from semolina, dates, and almonds. It is a warm and comforting porridge that is often enjoyed as a breakfast or dessert.
Algerian cuisine Semolina Dates Almonds
Ghoriba (algerian Almond And Semolina Cookies)

Ghoriba are traditional Algerian almond and semolina cookies that are popular during festive occasions such as Eid. These delicate, crumbly cookies are flavored with almond and often dusted with powdered sugar.
Algerian cuisine Cookies Almonds Semolina
Baklawa (algerian Almond And Honey Pastry Rolls)

Baklawa is a traditional Algerian pastry made with layers of flaky phyllo dough, filled with a sweet and nutty almond mixture, and soaked in honey syrup. This delicious dessert is a staple in Algerian cuisine and is often enjoyed during special occasions and celebrations.
Algerian cuisine Dessert Pastry Almonds Honey
Rouz Jerbi (tunisian Rice Pilaf With Almonds And Raisins)

Rouz Jerbi is a traditional Tunisian rice pilaf dish that is flavored with almonds and raisins, creating a delightful combination of savory and sweet flavors. This dish is a staple in Tunisian cuisine and is often served during special occasions and celebrations.
Tunisian cuisine Rice pilaf Almonds Raisins
Moroccan Lamb Tajine With Prunes And Almonds

This Moroccan Lamb Tajine with Prunes and Almonds is a traditional dish from Western Saharan Cuisine that is bursting with rich flavors and aromatic spices. It's a perfect combination of sweet and savory, and it's sure to impress your family and friends.
Moroccan Lamb Tajine Prunes Almonds
Tajine (lamb Tagine With Apricots And Almonds)

Tajine is a traditional Malian dish that is slow-cooked to perfection, resulting in tender and flavorful lamb with the sweetness of apricots and the crunch of almonds. This dish is a perfect representation of the rich and diverse flavors of Malian cuisine.
Malian Cuisine Lamb Tajine Apricots Almonds
Djej Bil Tamr (date And Almond Stuffed Chicken)

Djej Bil Tamr is a traditional Mauritanian dish that features succulent chicken breasts stuffed with a delightful mixture of dates and almonds. This dish is bursting with rich flavors and is perfect for a special occasion or a cozy family dinner.
Mauritanian Cuisine Chicken Stuffed Chicken Almonds Dates
Mauritanian Chicken Pastilla With Cinnamon And Almonds

Mauritanian Chicken Pastilla with Cinnamon and Almonds is a traditional Mauritanian dish that combines savory and sweet flavors in a delicious pastry. This recipe is perfect for special occasions and gatherings, and it's sure to impress your guests with its unique blend of spices and textures.
Mauritanian cuisine Chicken pastilla Cinnamon Almonds
Zereshk Polo (fragrant Saffron And Almond Rice)

Zereshk Polo is a traditional Bukharan Jewish dish that features fragrant saffron and almond rice, topped with barberries for a burst of tartness. This dish is a delightful combination of flavors and textures, making it a perfect addition to any festive meal.
Rice Saffron Almonds Barberries
Ashgabat Hurma Ve Bademli Tart (ashgabat Date And Almond Tart)

This Ashgabat Hurma ve Bademli Tart is a delightful dessert from Turkmen Cuisine, featuring the rich flavors of dates and almonds in a delicious tart.
Turkmen Dessert Tart Almonds Dates
Moroccan Lamb Tagine With Apricots And Almonds

This Moroccan Lamb Tagine with Apricots and Almonds is a flavorful and aromatic dish that is perfect for a special dinner. The combination of tender lamb, sweet apricots, and crunchy almonds creates a delicious and satisfying meal that is sure to impress your guests.
Moroccan Lamb Tagine Apricots Almonds
Moroccan Lamb Tagine With Apricots And Almonds

This Moroccan Lamb Tagine with Apricots and Almonds is a flavorful and aromatic dish that is perfect for a special dinner. The combination of tender lamb, sweet apricots, and crunchy almonds creates a delightful balance of flavors. This traditional West Asian dish is sure to impress your guests with its exotic taste and beautiful presentation.
Moroccan cuisine Lamb Tagine Apricots Almonds
Moroccan Tagine With Apricots And Almonds

This Moroccan Tagine with Apricots and Almonds is a flavorful and aromatic dish that is popular in Eastern Arabian cuisine. The combination of sweet apricots, crunchy almonds, and tender meat or vegetables cooked in a blend of exotic spices makes this tagine a delightful and satisfying meal.
Moroccan Tagine Apricots Almonds Stovetop
Ghraybeh (lebanese Almond Cookies)

Ghraybeh, also known as Lebanese Almond Cookies, are delicate, buttery, and melt-in-your-mouth cookies that are popular in Levantine cuisine.
Lebanese cuisine Cookies Almonds Butter
Qozhaya (lebanese Lamb Stew With Apricots And Almonds)

Qozhaya is a traditional Lebanese lamb stew that combines savory and sweet flavors, making it a comforting and satisfying dish. The tender lamb is cooked with apricots, almonds, and aromatic spices, creating a rich and flavorful stew that is perfect for a cozy family dinner or a special occasion.
Lebanese cuisine Lamb stew Apricots Almonds
Baklava (sweet Almond Baklava)

Baklava is a delicious sweet pastry that is popular in Azerbaijani cuisine. It is made with layers of phyllo dough, filled with sweet almond mixture, and then soaked in a fragrant honey syrup.
Sweet Pastry Almonds
Wiener Mandelkipferl (viennese Almond Crescents)

Wiener Mandelkipferl, or Viennese Almond Crescents, are traditional Austrian cookies that are perfect for the holiday season or any time you want a delicious treat. These delicate crescent-shaped cookies are made with ground almonds and dusted with powdered sugar, creating a melt-in-your-mouth texture with a rich almond flavor.
Austrian cuisine Cookies Almonds
Bohinjska Postrv Z Mandlji (lake Bohinj Trout With Almonds)

Bohinjska Postrv z Mandlji, or Lake Bohinj Trout with Almonds, is a traditional Slovenian dish that showcases the delicious freshwater fish found in the beautiful Bohinj region. This recipe pairs the delicate flavor of trout with the nuttiness of almonds for a truly delightful meal.
Slovenian cuisine Trout Almonds Main course
Swiss Chocolate Almond Cookies

Swiss Chocolate Almond Cookies are a delightful treat that combines the rich flavors of Swiss chocolate with the nuttiness of almonds. These cookies are perfect for any occasion and are sure to impress your friends and family.
Swiss cuisine Chocolate Almonds Cookies
Bad Oldesloe's Braided Bread Bonanza: Sweet Braided Bread With Raisins And Almonds

Indulge in the delightful flavors of Schleswig-Holstein cuisine with this Bad Oldesloe's Braided Bread Bonanza. This sweet braided bread is filled with juicy raisins and crunchy almonds, making it a perfect treat for any occasion.
Sweet Bread Braided Bread Raisins Almonds
Nordic Apple and Lingonberry Crisp: Oat and Almond Topping (Nordisk Eple- og Tyttebær Crisp: Havre- og Mandeltopping)

This Nordic Apple and Lingonberry Crisp with Oat and Almond Topping is a delightful dessert that captures the essence of New Nordic cuisine. The combination of sweet apples and tart lingonberries, topped with a crunchy oat and almond topping, creates a perfect balance of flavors and textures.
Nordic cuisine Dessert Lingonberries Oats Almonds
Torta Sbrisolona Alla Zucca Mantovana Con Mandorle (mantuan Pumpkin Torta Sbrisolona With Almonds)

Torta Sbrisolona alla Zucca Mantovana con Mandorle, or Mantuan Pumpkin Torta Sbrisolona with Almonds, is a traditional dessert from the Lombardy region of Italy. This rustic and crumbly cake is perfect for enjoying with a cup of coffee or tea.
Pumpkin Almonds Italian Dessert Rustic
Lenten Almond Pancakes (kwareżimal Pancakes)

Lenten Almond Pancakes, also known as Kwareżimal Pancakes, are a traditional Maltese treat enjoyed during the Lenten season. These pancakes are made with ground almonds and honey, making them a delicious and wholesome option for breakfast or dessert.
Lenten Pancakes Maltese Cuisine Almonds
Lenten Almond Ice Cream (kwareżimal Ice Cream)

Lenten Almond Ice Cream, also known as Kwareżimal Ice Cream, is a traditional Maltese dessert that is perfect for the Lenten season. This creamy and nutty ice cream is a delightful treat for those observing Lent or anyone looking for a unique and delicious dessert.
Lenten Ice Cream Maltese Cuisine Almonds
Salsa De Almendra Y Ajo (almond And Garlic Sauce)

Salsa de Almendra y Ajo, or Almond and Garlic Sauce, is a classic Andalusian sauce that adds a rich and nutty flavor to a variety of dishes. This versatile sauce can be used as a dip, a topping for grilled meats, or a dressing for salads.
Andalusian cuisine Sauce Almonds Garlic
Almendras Fritas Con Sal Marina (fried Almonds With Sea Salt)

Almendras Fritas con Sal Marina, or Fried Almonds with Sea Salt, is a classic Andalusian snack that is simple to make and perfect for serving with drinks or as a tasty appetizer. The combination of crunchy almonds and sea salt creates a delicious flavor that is sure to be a hit with your guests.
Almonds Snack Appetizer Andalusian Cuisine
Tortitas De Almendra Y Flor De Azahar (almond And Orange Blossom Pancakes)

Tortitas de Almendra y Flor de Azahar, or Almond and Orange Blossom Pancakes, are a delightful Andalusian treat that combines the flavors of almonds and orange blossoms. These pancakes are perfect for a leisurely breakfast or a special brunch.
Andalusian cuisine Pancakes Almonds Orange Blossom
Pimientos Rellenos De Almendra (almond-stuffed Peppers)

Pimientos Rellenos de Almendra, or Almond-stuffed Peppers, is a traditional dish from Aragonese cuisine that features a unique combination of flavors and textures. This dish is perfect for a special occasion or a delightful family meal.
Spanish cuisine Stuffed peppers Almonds
Deià Date And Almond Truffles

Indulge in the rich flavors of Balearic cuisine with these Deià Date and Almond Truffles. These decadent treats are perfect for satisfying your sweet tooth while enjoying the Mediterranean flavors of the region.
Truffles Almonds Dates Balearic cuisine
Leonese-style Chicken with Almonds (Pollo con Almendras a la Leonés)

Pollo con Almendras a la Leonés, or Leonese-style Chicken with Almonds, is a traditional dish from the Leonese cuisine, known for its rich flavors and hearty ingredients. This dish combines tender chicken with the nutty crunch of almonds, creating a delicious and satisfying meal.
Chicken Almonds Leonese Cuisine Main Course

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