Apple Tart Recipes
Explore a variety of delicious Apple Tart recipes. Browse a selection of dishes tagged with Apple Tart.
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Basel Apple Tart (Basler Läckerli)
Basler Läckerli, also known as Basel Apple Tart, is a traditional Swiss dessert that is perfect for any occasion. This delicious tart is filled with a sweet apple filling and topped with a crunchy almond and sugar crust, making it a delightful treat for the whole family.
Swiss cuisine Apple tart Dessert -
Handkäse and Apple Tart (Handkäse und Apfelkuchen)
Handkäse und Apfelkuchen (Handkäse and Apple Tart) is a traditional dish from Rhenish-Hessian cuisine, combining the tangy flavors of Handkäse cheese with the sweetness of apples in a delightful tart.
German cuisine Apple tart Handkäse -
Swedish Apple and Almond Tart (Svensk Äpple- och Mandeltarte)
This Svensk Äpple- och Mandeltarte (Swedish Apple and Almond Tart) is a classic Swedish dessert that combines the sweetness of apples with the nuttiness of almonds in a delicious tart.
Swedish cuisine Apple tart Almond dessert -
Tarta De Manzana A La Asturiana (asturian Style Apple Tart)
Tarta de Manzana a la Asturiana, or Asturian Style Apple Tart, is a traditional dessert from the Asturias region of Spain. This delicious tart features a buttery crust filled with sweet, cinnamon-spiced apples, and is perfect for any occasion.
Spanish dessert Apple tart Asturian cuisine -
Tarta De Poma Andorrana (andorran Apple Tart)
Tarta de Poma Andorrana, or Andorran Apple Tart, is a traditional dessert from the small European country of Andorra. This delicious tart features a flaky crust filled with sweet and tender apples, making it a perfect treat for any occasion.
Andorran cuisine Apple tart Dessert -
Tarte Aux Pommes Belge (belgian Apple Tart)
Tarte aux Pommes Belge, or Belgian Apple Tart, is a classic dessert that showcases the delicious flavors of fresh apples in a buttery pastry crust. This recipe combines the sweetness of apples with a hint of cinnamon, creating a delightful treat that is perfect for any occasion.
Belgian cuisine Apple tart Dessert -
Fryske Karamelisearre Appeltaart (frisian Caramelized Apple Tart)
Fryske Karamelisearre Appeltaart, or Frisian Caramelized Apple Tart, is a traditional dessert from the Frisian cuisine. This delicious tart is made with caramelized apples and a buttery crust, creating a perfect balance of sweetness and richness.
Frisian dessert Apple tart Caramelized apples -
Croustade Aux Pommes: Apple Crumble Tart
Croustade aux Pommes, also known as Apple Crumble Tart, is a classic dessert from Occitan cuisine. This delicious tart features a buttery crust, sweet apple filling, and a crispy crumble topping.
Occitan cuisine Apple tart Dessert
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