Aragonese Cuisine Recipes

Explore a variety of delicious Aragonese Cuisine recipes. Browse a selection of dishes tagged with Aragonese Cuisine.

Chuletas De Cordero Con Miel (honey-glazed Lamb Chops)

Chuletas de Cordero con Miel, or Honey-glazed Lamb Chops, is a traditional dish from Aragonese cuisine that combines the rich flavors of lamb with the sweetness of honey. This recipe is perfect for a special dinner or a festive occasion.
Aragonese cuisine Lamb chops Honey-glazed Spanish recipe
Calabacines Rellenos De Carne Picada (stuffed Zucchini With Ground Meat)

Calabacines Rellenos de Carne Picada, or Stuffed Zucchini with Ground Meat, is a traditional dish from Aragonese cuisine that is both delicious and satisfying. The combination of tender zucchini and flavorful ground meat makes for a hearty and comforting meal.
Zucchini Ground Meat Stuffed Vegetables Aragonese Cuisine
Pinchos De Cordero A La Parrilla Con Salsa De Yogur Y Menta (grilled Lamb Skewers With Mint Yogurt Sauce)

Pinchos de Cordero a la Parrilla con Salsa de Yogur y Menta is a traditional dish from Aragonese cuisine, featuring tender grilled lamb skewers served with a refreshing mint yogurt sauce.
Aragonese cuisine Grilled lamb Mint yogurt sauce Skewers
Dip De Pimiento Rojo Asado Y Berenjena (roasted Red Pepper And Eggplant Dip)

This Dip de Pimiento Rojo Asado y Berenjena is a classic dish from Aragonese cuisine that is perfect for gatherings and parties. It's a flavorful and healthy dip that pairs well with fresh vegetables, pita bread, or crackers.
Dip Roasted Red Pepper Eggplant Aragonese Cuisine
Grilled Asparagus with Romesco Sauce (Espárragos a la Parrilla con Salsa Romesco)

Espárragos a la Parrilla con Salsa Romesco, or Grilled Asparagus with Romesco Sauce, is a classic dish from Aragonese cuisine that showcases the delicious flavors of fresh asparagus and a rich, nutty Romesco sauce. This dish is perfect for a light and flavorful appetizer or side dish.
Grilled Asparagus Romesco Sauce Aragonese Cuisine
Saffron and Seafood Risotto (Risotto de Azafrán y Mariscos)

Risotto de Azafrán y Mariscos, or Saffron and Seafood Risotto, is a classic dish from the Aragonese cuisine, known for its rich flavors and creamy texture.
Risotto Seafood Saffron Aragonese cuisine
Cordero Estofado Con Ajo Y Romero (braised Lamb With Garlic And Rosemary)

Cordero Estofado con Ajo y Romero is a traditional dish from Aragonese cuisine, known for its rich flavors and tender lamb.
Aragonese Cuisine Braised Lamb Garlic Rosemary
Gratinado De Patatas Y Puerros (creamy Potato And Leek Gratin)

Gratinado de Patatas y Puerros, or Creamy Potato and Leek Gratin, is a classic dish from Aragonese cuisine that combines the earthy flavors of potatoes and the mild sweetness of leeks in a rich and creamy gratin. This dish is perfect for a cozy family dinner or as a side dish for a special occasion.
potato leek gratin Aragonese cuisine
Stuffed Squash Blossoms with Goat Cheese (Flores de Calabacín Rellenas de Queso de Cabra)

Flores de Calabacín Rellenas de Queso de Cabra, or Stuffed Squash Blossoms with Goat Cheese, is a delightful dish from Aragonese cuisine. This recipe combines the delicate flavor of squash blossoms with the creamy richness of goat cheese, creating a delicious and elegant appetizer or side dish.
Squash Blossoms Goat Cheese Stuffed Appetizer Aragonese Cuisine
Rollitos De Col Rellenos De Cerdo Y Arroz (stuffed Cabbage Rolls With Pork And Rice)

Rollitos de Col Rellenos de Cerdo y Arroz, or Stuffed Cabbage Rolls with Pork and Rice, is a traditional dish from Aragonese cuisine that is hearty, flavorful, and perfect for a cozy family meal.
Aragonese cuisine Cabbage rolls Pork and rice Stovetop cooking
Mushroom and Cheese Stuffed Chicken Breast (Pechuga de Pollo Rellena de Champiñones y Queso)

This recipe for Pechuga de Pollo Rellena de Champiñones y Queso (Mushroom and Cheese Stuffed Chicken Breast) is a delicious dish from Aragonese cuisine that combines tender chicken breast with savory mushrooms and creamy cheese.
Chicken Mushrooms Cheese Main Course Aragonese Cuisine

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