Explore a variety of delicious Armagnac recipes. Browse a selection of dishes tagged with Armagnac.
Croustade is a traditional Occitan pastry that features a delicious combination of apples and Armagnac, a type of brandy. This recipe offers a delightful blend of sweet and boozy flavors, wrapped in a flaky pastry crust.
Showing 1 to 1 of 1 results
