Asian Cuisine Recipes

Explore a variety of delicious Asian Cuisine recipes. Browse a selection of dishes tagged with Asian Cuisine.

Diabetic-friendly Asian Beef Lettuce Wraps

These Diabetic-Friendly Asian Beef Lettuce Wraps are a delicious and healthy option for a quick and easy meal. Packed with flavor and low in carbs, they are perfect for anyone looking for a diabetic-friendly recipe.
Diabetic-friendly Asian cuisine Lettuce wraps Low-carb
Dairy-free Pineapple Fried Rice

This Dairy-Free Pineapple Fried Rice is a delicious and colorful dish that is perfect for a quick and easy weeknight dinner. Packed with flavor and nutrients, this recipe is sure to become a family favorite!
Dairy-Free Pineapple Fried Rice Asian Cuisine
Mung Bean Noodles

Mung bean noodles, also known as glass noodles or cellophane noodles, are a popular ingredient in various Asian cuisines. They are made from mung bean starch and are gluten-free, making them a great option for those with dietary restrictions.
Asian cuisine Gluten-free Vegan
Hot Pot Broth

Hot pot broth is a flavorful and aromatic base for a variety of ingredients to be cooked in. This recipe provides a simple and versatile broth that can be customized to your taste preferences.
Hot pot Broth Asian cuisine
Bean Thread Noodles

Bean thread noodles, also known as glass noodles or cellophane noodles, are a versatile ingredient in many Asian cuisines. They are made from mung bean starch and are gluten-free, making them a great option for those with dietary restrictions.
Asian cuisine Gluten-free Vegan
Winter Melon Soup

Winter melon soup is a comforting and nourishing dish that is perfect for cold weather. This light and refreshing soup is popular in various Asian cuisines and is easy to prepare.
Winter melon Soup Asian cuisine Comfort food
Grass Jelly Ingredients

Grass jelly, also known as leaf jelly, is a popular dessert in various Asian countries. It is made from the leaves of the mesona chinensis plant and is often served with syrup or fruits.
grass jelly dessert Asian cuisine
Mongolian Bbq

Mongolian BBQ is a delicious stir-fry dish that originated in Taiwan, not Mongolia. It's a perfect combination of savory flavors and tender meat, making it a popular choice for a quick and flavorful meal.
Stir-Fry Asian Cuisine Quick and Easy
Stinky Tofu

Stinky tofu is a popular street food in many Asian countries, known for its strong odor and unique flavor. This recipe will guide you through making your own stinky tofu at home!
Stinky tofu Fermented food Asian cuisine
Hong Kong French Toast

Hong Kong French toast is a popular street food in Hong Kong, consisting of a sweet and savory egg-battered toast filled with peanut butter and topped with syrup. It's a delicious and indulgent treat that is perfect for breakfast or as a snack.
Street food Asian cuisine Indulgent
North Korean Sweet and Sour Chicken (북한 탕수육)

북한 탕수육 (North Korean Sweet and Sour Chicken) is a popular dish in North Korean cuisine, known for its sweet and tangy flavors. This recipe provides a step-by-step guide to creating this delicious and comforting dish at home.
North Korean cuisine Sweet and sour chicken Asian cuisine Comfort food
Kimchi Fried Rice (김치볶음밥)

김치볶음밥 (Kimchi Fried Rice) is a popular South Korean dish that combines the tangy and spicy flavors of kimchi with savory fried rice. It's a quick and easy meal that is perfect for using up leftover rice and adding a kick to your usual fried rice recipe.
Kimchi Fried Rice Asian Cuisine
Taiwanese Style Fried Rice (炒飯)

炒飯 (Taiwanese Style Fried Rice) is a popular dish in Taiwanese cuisine, known for its delicious flavors and simple preparation.
Taiwanese Fried Rice Asian Cuisine Stir-fry
Chaozhou Yung Tau Fu (chiuchow-style Stuffed Tofu Puffs)

Chaozhou Yung Tau Fu, also known as Chiuchow-style Stuffed Tofu Puffs, is a traditional dish from the Chiuchow Cuisine. It features a variety of stuffed ingredients such as tofu, eggplant, and bell peppers, served in a flavorful broth.
Chiuchow Cuisine Stuffed Tofu Asian Cuisine
Hakka Salt and Pepper Pork Chops (客家椒盐猪排)

客家椒盐猪排 (Hakka Salt and Pepper Pork Chops) is a classic dish in Hakka cuisine that features tender pork chops seasoned with a flavorful blend of salt and pepper. This dish is known for its crispy exterior and juicy interior, making it a popular choice for family meals and gatherings.
Hakka Cuisine Pork Chops Salt and Pepper Asian Cuisine
Tang Cu Ji (tangy Manchu Sweet And Sour Chicken)

Tang Cu Ji, also known as Tangy Manchu Sweet and Sour Chicken, is a classic dish from Manchu Cuisine. This recipe combines the tangy flavors of vinegar and the sweetness of sugar to create a deliciously balanced sweet and sour sauce that coats crispy chicken pieces.
Manchu Cuisine Sweet and Sour Chicken Asian Cuisine Stovetop Cooking
Kyan Hin (crispy Garlic Mushroom Stir Fry)

Kyan Hin is a delicious and savory Burmese Chinese stir fry dish that features crispy garlic mushrooms. This dish is bursting with umami flavors and is perfect for a quick and easy weeknight dinner.
Stir Fry Mushrooms Garlic Asian Cuisine
Lahpet Kyet Hin (tangy Pickled Tea Leaf Pork Curry)

Lahpet Kyet Hin, also known as Tangy Pickled Tea Leaf Pork Curry, is a traditional dish in Burmese Chinese cuisine. This flavorful and tangy curry is made with pickled tea leaves, pork, and a variety of aromatic spices.
Burmese Chinese cuisine Pork curry Pickled tea leaves Asian cuisine
Korean-inspired Mongolian Beef (몽골리안 비프)

This Korean-inspired Mongolian Beef recipe is a delicious and savory dish that combines the flavors of Korean and Chinese cuisine. The tender beef strips are coated in a sweet and savory sauce, making it a perfect dish to serve with steamed rice or noodles.
Korean-inspired Mongolian Beef Stir-fry Asian cuisine
Sweet and Sour Fish (酸甜鱼)

酸甜鱼 (Sweet and Sour Fish) is a popular Malaysian Chinese dish that features a perfect balance of tangy and sweet flavors. This dish is known for its crispy fish and vibrant, flavorful sauce.
Malaysian Chinese Sweet and Sour Fish Asian Cuisine
Beef Hor Fun Extravaganza

Beef Hor Fun Extravaganza is a popular Singaporean Chinese dish that features wide rice noodles, tender beef, and a savory sauce. This recipe is a delicious and satisfying meal that is perfect for a cozy night in.
Beef Noodles Asian Cuisine Singaporean
Kapampangan Noodles (pancit Luglug)

Pancit Luglug, also known as Kapampangan Noodles, is a popular noodle dish in Kapampangan cuisine. It is made with thick rice noodles, savory shrimp sauce, and an assortment of toppings, making it a flavorful and satisfying meal.
Kapampangan Noodles Shrimp Sauce Asian Cuisine
Hainanese Chicken Rice (nasi Ayam Hainan)

Hainanese Chicken Rice, also known as Nasi Ayam Hainan, is a popular dish in Malay cuisine. It consists of poached chicken and seasoned rice, served with a flavorful dipping sauce and a clear soup.
Malay Cuisine Hainanese Chicken Rice Nasi Ayam Hainan Asian Cuisine
Tawau Seafood Noodle Soup

Tawau Seafood Noodle Soup is a popular dish in Sabahan Cuisine, known for its flavorful broth and fresh seafood. This comforting noodle soup is perfect for a cozy meal at home.
Seafood Noodle Soup Sabah Asian Cuisine
Ayam Pandan Sarawak (sarawakian Pandan Chicken)

Ayam Pandan Sarawak, or Sarawakian Pandan Chicken, is a popular dish in Sarawakian cuisine. This dish features tender chicken marinated in a flavorful mixture of pandan leaves and spices, then wrapped and fried to perfection.
Sarawakian cuisine Pandan chicken Asian cuisine
Sarawakian Nasi Goreng Kampung (Village-style Fried Rice)

Village-style Fried Rice, also known as Nasi Goreng Kampung, is a popular dish in Sarawakian cuisine. This flavorful and aromatic fried rice is made with a combination of fresh ingredients and traditional spices, creating a delicious and satisfying meal.
Sarawakian cuisine Fried rice Nasi Goreng Kampung Asian cuisine

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