Baklava Recipes

Explore a variety of delicious Baklava recipes. Browse a selection of dishes tagged with Baklava.

Baklawa (algerian Almond And Pistachio Baklava)

Baklawa, also known as Algerian Almond and Pistachio Baklava, is a delicious and sweet pastry that is popular in Algerian cuisine. This flaky dessert is made with layers of phyllo dough, filled with a mixture of almonds and pistachios, and sweetened with a fragrant honey syrup.
Algerian cuisine Dessert Baklava
Briouat (moroccan Almond And Pistachio Baklava)

Briouat is a popular Moroccan pastry made with layers of crispy phyllo dough filled with a sweet and nutty almond and pistachio mixture. This delicious dessert is often enjoyed during special occasions and celebrations.
Moroccan Dessert Baklava Almond Pistachio
Pharaoh's Delightful Baklava (بقلاوة سعادة الفراعنة)

Baklava is a popular Middle Eastern dessert known for its layers of flaky pastry, nuts, and sweet syrup. In Egypt, it is often enjoyed during special occasions and celebrations. This recipe for بقلاوة سعادة الفراعنة (Pharaoh's Delightful Baklava) will guide you through creating this delectable treat at home.
Baklava Egyptian dessert Pharaoh's Delight
Pistachio Baklava Rolls

Pistachio Baklava Rolls are a delightful West Asian dessert that combines the rich flavors of pistachios and honey in a flaky, sweet pastry. These rolls are perfect for special occasions or as a sweet treat with a cup of tea.
Pistachio Baklava Dessert Pastry
Turkish Baklava Cheesecake Bars

Indulge in the rich flavors of Turkish Baklava Cheesecake Bars, a delightful fusion of traditional Turkish baklava and creamy cheesecake. These decadent bars are perfect for special occasions or as a sweet treat for family and friends.
Baklava Cheesecake Dessert Bars Turkish Cuisine
Turkish Baklava With Pistachios And Rosewater

Baklava is a popular dessert in Eastern Arabian cuisine, known for its flaky layers of pastry filled with nuts and sweetened with syrup. This Turkish Baklava with Pistachios and Rosewater recipe offers a delightful combination of flavors and textures, perfect for special occasions or as a sweet treat.
Turkish Baklava Pistachios Rosewater
Baklawa Bi Fustuk (pistachio Baklava)

Baklawa Bi Fustuk, also known as Pistachio Baklava, is a popular dessert in Levantine cuisine. This sweet and flaky pastry is filled with a delicious pistachio mixture and soaked in a fragrant sugar syrup.
Baklava Pistachio Levantine Dessert
Baklava (turkish Pistachio And Honey Baklava)

Baklava is a delicious and sweet pastry made with layers of phyllo dough, filled with pistachios, and sweetened with honey. This recipe for Turkish Pistachio and Honey Baklava is a classic dessert in Mizrahi Jewish cuisine, perfect for special occasions or as a sweet treat.
Baklava Turkish Pistachio Honey Dessert
Palestinian Pistachio Baklava (بقلاوة فستق فلسطينية)

Baklava is a delicious and popular dessert in Palestinian cuisine, and this recipe for Palestinian Pistachio Baklava is sure to impress your friends and family. Layers of crispy phyllo pastry filled with sweet and nutty pistachios, all soaked in a fragrant syrup - it's a true delight for the senses.
Palestinian cuisine Baklava Pistachio Dessert
Baklawa (pistachio Baklava)

Baklawa, also known as pistachio baklava, is a delicious and sweet pastry that is popular in Syrian Jewish cuisine. This flaky dessert is made with layers of phyllo dough, filled with a sweet pistachio mixture, and then soaked in a fragrant syrup.
Syrian Jewish cuisine Dessert Baklava Pistachio
Pistachio and Rosewater Baklava (Baklava-e Pesteh)

Baklava-e Pesteh, or Pistachio and Rosewater Baklava, is a delightful Iranian dessert that combines layers of flaky pastry with a sweet pistachio filling, all soaked in a fragrant rosewater syrup.
Baklava Pistachio Rosewater Iranian cuisine
Walnut and Honey Baklava (Μπακλαβάς με Καρύδια και Μέλι)

Baklava is a popular dessert in Pontic Greek cuisine, known for its layers of flaky pastry, nuts, and sweet syrup. This recipe for Walnut and Honey Baklava will bring a taste of the Pontic Greek tradition to your kitchen.
Baklava Greek Dessert Walnut Honey
Creamy Pistachio Baklava (Fıstıklı Baklava)

Fıstıklı Baklava, also known as Creamy Pistachio Baklava, is a traditional dessert from Gagauz cuisine. This rich and sweet pastry is made with layers of phyllo dough, filled with creamy pistachio and sweet syrup, making it a delightful treat for any occasion.
Baklava Pistachio Dessert Gagauz cuisine
Heavenly Honey Baklava (Ουράνιο μπακλαβάς με μέλι)

Baklava is a traditional dessert in Greek cuisine, and this recipe adds a heavenly twist with the addition of honey. The combination of flaky phyllo pastry, crunchy nuts, and sweet honey syrup makes this baklava a truly divine treat.
Baklava Greek dessert Honey Phyllo pastry
Honey-Glazed Baklava (Bal Kaplı Baklava)

Bal Kaplı Baklava, also known as Honey-Glazed Baklava, is a traditional dessert from Crimean Tatar cuisine. This sweet and flaky pastry is made with layers of phyllo dough, nuts, and a sweet honey glaze.
Baklava Dessert Cultural Cuisine
Turski Delight Baklava (turkish Delight Baklava)

Baklava is a popular dessert in Balkan cuisine, and this Turski Delight Baklava (Turkish Delight Baklava) recipe adds a delightful twist with the addition of Turkish delight. This sweet and nutty pastry is perfect for special occasions or as a sweet treat for family and friends.
Baklava Turkish Delight Dessert Balkan Cuisine
Albanian Baklava Surprise (albanian Baklava Surprise)

Baklava is a popular dessert in Balkan cuisine, and this Albanian Baklava Surprise recipe adds a unique twist to the traditional version. Layers of flaky phyllo pastry, chopped nuts, and sweet syrup come together to create a delicious and indulgent treat that is perfect for special occasions or as a sweet ending to a meal.
Baklava Dessert Balkan cuisine Albanian
Baklava Cheesecake Bars

Baklava Cheesecake Bars are a delightful fusion of two beloved desserts - baklava and cheesecake. This recipe combines the rich, nutty flavors of baklava with the creamy, decadent texture of cheesecake, all in a convenient bar form.
Baklava Cheesecake Dessert Bars Greek Cuisine
Baklava French Toast

Baklava French Toast is a delightful fusion of Greek and French cuisines, combining the rich flavors of baklava with the classic breakfast dish of French toast.
Baklava French Toast Greek Cuisine Breakfast
Cheesecake Me Baklava (baklava Cheesecake)

Indulge in the rich flavors of Epirotic cuisine with this decadent Cheesecake me baklava, a fusion of creamy cheesecake and sweet, nutty baklava.
Cheesecake Baklava Epirotic cuisine Dessert
Pagoto Baklava Me Meli Kai Karydia (greek-style Honey And Walnut Baklava Ice Cream)

Indulge in the flavors of Greece with this delightful Pagoto baklava me meli kai karydia, a Greek-style Honey and Walnut Baklava Ice Cream. This frozen treat combines the rich, sweet flavors of baklava with the creamy goodness of ice cream, creating a dessert that is sure to impress.
Greek dessert Ice cream Baklava Honey Walnuts
Cetinje Honey And Walnut Baklava

Baklava is a popular dessert in Montenegrin cuisine, and this recipe adds a local twist by incorporating Cetinje honey and walnuts for a delightful flavor.
Baklava Dessert Montenegrin Cuisine Honey Walnut
Albanian Walnut and Honey Baklava (Bakllava me Arra dhe Mjaltë)

Bakllava me Arra dhe Mjaltë, or Albanian Walnut and Honey Baklava, is a traditional dessert from the Arbëreshë cuisine, known for its rich flavors and delicate layers of phyllo pastry.
Albanian cuisine Baklava Walnut Honey
Baklava De Pistacho Y Miel (pistachio And Honey Baklava)

Baklava de Pistacho y Miel, or Pistachio and Honey Baklava, is a delicious and iconic dessert from Andalusian cuisine. This sweet and flaky pastry is made with layers of phyllo dough, filled with pistachios, and sweetened with honey syrup.
Andalusian cuisine Baklava Pistachio Honey

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