Baklava Recipe Recipes

Explore a variety of delicious Baklava Recipe recipes. Browse a selection of dishes tagged with Baklava Recipe.

Ashgabat Cevizli Baklava (ashgabat Walnut Baklava)

Ashgabat Cevizli Baklava is a traditional Turkmen dessert that is rich in flavor and history. This sweet and nutty pastry is a perfect way to end a meal or enjoy with a cup of tea.
Turkmen dessert Baklava recipe Walnut baklava
Baklawa (aleppo Pistachio Baklava)

Baklawa, also known as Baklava, is a delicious and rich pastry made with layers of phyllo dough, filled with chopped nuts, and sweetened with honey or syrup. This recipe for Aleppo Pistachio Baklava is a popular dessert in Syrian cuisine, known for its delicate layers and nutty flavor.
Syrian cuisine Baklava recipe Aleppo pistachio baklava
Baklava (sweet Honey Baklava)

Baklava is a delicious sweet pastry made with layers of phyllo dough, chopped nuts, and sweet honey syrup. This traditional Gagauz dessert is a delightful treat for any occasion.
Gagauz cuisine Dessert Baklava recipe
Baklava Bliss

Baklava is a delicious and rich dessert made with layers of phyllo pastry, chopped nuts, and sweet syrup. This traditional Cypriot dessert is a perfect combination of crispy, flaky pastry and sweet, nutty filling.
Cypriot cuisine Dessert Baklava recipe
Hrvatska Baklava S Medom I Orasima (croatian Honey Walnut Baklava)

Baklava is a popular dessert in Croatian cuisine, and this recipe for Hrvatska baklava s medom i orasima (Croatian Honey Walnut Baklava) is a sweet and nutty treat that is perfect for special occasions or gatherings.
Croatian dessert Baklava recipe Honey walnut baklava
Greek Baklava (Μπακλαβάς)

Baklava is a popular dessert in Greek cuisine, known for its layers of flaky phyllo pastry filled with a sweet and nutty mixture, and then soaked in a fragrant honey syrup. This recipe for Μπακλαβάς (Greek Baklava) will guide you through the process of making this delicious treat at home.
Greek dessert Baklava recipe Phyllo pastry
Baklava Me Fistiki Kai Meli (pistachio And Honey Baklava)

Baklava me Fistiki kai Meli, or Pistachio and Honey Baklava, is a delicious dessert that originates from the Ionian Islands. This sweet and nutty pastry is a favorite in Greek cuisine and is perfect for special occasions or as a sweet treat.
Greek dessert Baklava recipe Pistachio and honey
Bakllava Me Arra (kosovan Walnut Baklava)

Bakllava me Arra, or Kosovan Walnut Baklava, is a traditional dessert from Kosovo that features layers of flaky pastry filled with a sweet walnut mixture and soaked in a fragrant syrup.
Kosovan cuisine Baklava recipe Walnut dessert
Macedonian Baklava (Македонска баклава)

Baklava is a traditional Macedonian dessert made with layers of phyllo pastry, nuts, and sweet syrup. It is a rich and indulgent treat that is perfect for special occasions and celebrations.
Macedonian dessert Baklava recipe Phyllo pastry
Sarajevska Baklava (sarajevo Baklava)

Sarajevska Baklava, also known as Sarajevo Baklava, is a traditional Serbian dessert that consists of layers of phyllo pastry filled with chopped nuts and sweetened with syrup or honey. This rich and sweet pastry is a popular treat for special occasions and celebrations.
Serbian dessert Baklava recipe Phyllo pastry
Greek Baklava (Μπακλαβάς)

Baklava is a delicious Greek dessert made with layers of crispy phyllo pastry, chopped nuts, and sweet syrup. This recipe will guide you through the process of making this classic dessert at home.
Greek dessert Baklava recipe Phyllo pastry

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