Bangladeshi Cuisine Recipes
Explore a variety of delicious Bangladeshi Cuisine recipes. Browse a selection of dishes tagged with Bangladeshi Cuisine.
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Elachi Pulao (fragrant Cardamom Rice)
Elachi Pulao, also known as Fragrant Cardamom Rice, is a popular Bangladeshi dish that is aromatic and flavorful. It is a perfect accompaniment to a variety of meat and vegetable dishes.
Bangladeshi cuisine Rice dish Cardamom Fragrant -
Narkel Dal (creamy Coconut Lentil Curry)
Narkel Dal, also known as Creamy Coconut Lentil Curry, is a popular dish in Bangladeshi cuisine. This flavorful and creamy curry is made with red lentils, coconut milk, and a blend of aromatic spices.
Bangladeshi cuisine Lentil curry Coconut milk -
Imli Wala Murgh (tangy Tamarind Chicken)
Imli Wala Murgh, also known as Tangy Tamarind Chicken, is a popular Bangladeshi dish that is bursting with flavors. The tangy and savory taste of tamarind combined with tender chicken makes this dish a favorite among many.
Bangladeshi cuisine Tamarind chicken Spicy -
Shorshe Maach (traditional Fish Curry)
Shorshe Maach is a traditional fish curry from Bangladeshi cuisine that is known for its rich and flavorful mustard-based sauce. This dish is a staple in Bengali households and is often served with steamed rice.
Bangladeshi cuisine Fish curry Shorshe Maach -
Narkel Chingri Malai (coconut And Prawn Curry)
Narkel Chingri Malai, also known as Coconut and Prawn Curry, is a popular dish in Bangladeshi cuisine. This creamy and flavorful curry is made with succulent prawns and coconut milk, creating a perfect balance of spices and richness.
Bangladeshi cuisine Prawn curry Coconut milk -
Sweet and Sour Mango Chutney (Aam-er Chutney)
Aam-er Chutney, also known as Sweet and Sour Mango Chutney, is a popular condiment in Bangladeshi cuisine. This chutney is a perfect blend of sweet and tangy flavors, making it a delightful accompaniment to various dishes.
Bangladeshi cuisine Mango Chutney Condiment -
Murgh Korma (creamy Chicken Korma)
Murgh Korma, also known as Creamy Chicken Korma, is a popular dish in Bangladeshi cuisine. It is a rich and flavorful chicken curry that is perfect for special occasions or a comforting family meal.
Bangladeshi cuisine Chicken curry Creamy korma -
Palong Shaak Alu Bhaja (savory Spinach And Potato Curry)
Palong Shaak Alu Bhaja is a classic Bangladeshi dish featuring savory spinach and crispy fried potatoes. This flavorful and nutritious curry is a staple in Bangladeshi cuisine, and it's easy to prepare at home.
Bangladeshi cuisine Spinach curry Potato recipe -
Bhaja Shimla Mirch (stuffed Bell Peppers)
Bhaja Shimla Mirch, or Stuffed Bell Peppers, is a popular dish in Bangladeshi cuisine. It is a flavorful and aromatic dish that is perfect for a hearty meal.
Bangladeshi cuisine Stuffed bell peppers Vegetarian -
Gosht Shashlik (spiced Beef Kebabs)
Gosht Shashlik is a popular Bangladeshi dish featuring spiced beef kebabs that are bursting with flavor. This recipe is perfect for a special occasion or a weekend family meal.
Bangladeshi cuisine Beef Kebabs Spices -
Sweet and Sour Tomato Chutney (Tamatar-er Chutney)
Tamatar-er Chutney, also known as Sweet and Sour Tomato Chutney, is a popular condiment in Bangladeshi cuisine. It is a delicious blend of tangy tomatoes, aromatic spices, and sweet jaggery, making it a perfect accompaniment to various dishes.
Tomato Chutney Bangladeshi Cuisine Sweet and Sour -
Jeera Pulao (fragrant Cumin Rice)
Jeera Pulao, also known as Fragrant Cumin Rice, is a popular Bangladeshi dish that is simple to make and pairs well with a variety of curries and side dishes.
Jeera Pulao Cumin Rice Bangladeshi Cuisine Main Dish -
Dal Shorba (creamy Lentil Soup)
Dal Shorba is a popular Bangladeshi creamy lentil soup that is packed with flavors and nutrition. This comforting soup is perfect for a cozy night in or as a starter for a special meal.
Bangladeshi cuisine Lentil soup Creamy soup -
Aloo Chop (spiced Potato Cutlets)
Aloo Chop is a popular Bangladeshi street food made with spiced potato cutlets. These crispy and flavorful cutlets are perfect for snacking or as a side dish.
Bangladeshi cuisine Potato Spiced Cutlets -
Imli Wala Maach (tangy Tamarind Fish)
Imli Wala Maach (Tangy Tamarind Fish) is a popular Bangladeshi dish known for its unique tangy and spicy flavors. This dish is perfect for seafood lovers who enjoy a burst of tangy and savory flavors in their meals.
Bangladeshi cuisine Fish recipe Tamarind flavor -
Begun Bharta (stuffed Eggplant Curry)
Begun Bharta is a popular Bangladeshi dish made with roasted eggplant and a flavorful blend of spices. This delicious curry is perfect for a comforting meal and is best enjoyed with steamed rice or flatbread.
Bangladeshi cuisine Eggplant recipe Curry -
Ilish Bhaja (crispy Fried Hilsa)
Ilish Bhaja, or Crispy Fried Hilsa, is a popular dish in Bangladeshi cuisine, known for its delicious flavor and crispy texture. This recipe is a must-try for seafood lovers!
Bangladeshi cuisine Seafood Fried -
Kesar Pulao (fragrant Saffron Rice)
Kesar Pulao, also known as Fragrant Saffron Rice, is a popular Bangladeshi dish that is both aromatic and flavorful. This dish is perfect for special occasions and gatherings, and it pairs well with a variety of meat and vegetable dishes.
Bangladeshi Cuisine Rice Dish Saffron Fragrant -
Imli Wala Chingri (tangy Tamarind Shrimp)
Imli Wala Chingri (Tangy Tamarind Shrimp) is a popular dish in Bangladeshi cuisine, known for its tangy and flavorful taste. This dish is a perfect combination of succulent shrimp and tangy tamarind sauce, creating a delicious and aromatic meal.
Bangladeshi cuisine Shrimp recipe Tamarind sauce -
Uchche Bhaja (stuffed Bitter Melon)
Uchche Bhaja, also known as Stuffed Bitter Melon, is a popular dish in Bangladeshi cuisine. This recipe combines the bitterness of the melon with a flavorful stuffing to create a delicious and unique dish.
Bangladeshi cuisine Stuffed bitter melon Uchche Bhaja -
Narkel Murgh Malai (creamy Coconut Chicken Curry)
Narkel Murgh Malai, also known as Creamy Coconut Chicken Curry, is a popular dish in Bangladeshi cuisine. This rich and flavorful curry is made with tender chicken cooked in a creamy coconut sauce, infused with aromatic spices.
Chicken Curry Coconut Bangladeshi Cuisine Creamy Curry -
Gosht Kalia (spiced Beef Curry)
Gosht Kalia is a flavorful and aromatic spiced beef curry that is a popular dish in Bangladeshi cuisine. This rich and hearty curry is perfect for a special occasion or a comforting family meal.
Beef Curry Spices Bangladeshi Cuisine -
Palong Shaak Paneer (creamy Spinach And Paneer Curry)
Palong Shaak Paneer is a popular Bangladeshi dish that combines creamy spinach with soft paneer in a flavorful curry. This vegetarian dish is perfect for a comforting and nutritious meal.
Bangladeshi cuisine Vegetarian Creamy spinach curry Paneer recipe -
Dal Narkel Shorba (creamy Lentil And Coconut Soup)
Dal Narkel Shorba is a delicious Bangladeshi lentil and coconut soup that is creamy, flavorful, and comforting. This soup is perfect for a cozy night in or as a starter for a special meal.
Lentil soup Coconut Bangladeshi cuisine Comfort food -
Spiced Chicken Tikka
Spiced Chicken Tikka is a popular Bangladeshi dish that is bursting with flavor and aroma. This dish is perfect for a special dinner or a festive occasion.
Bangladeshi cuisine Chicken recipe Spicy -
Narkel Sabzi (coconut And Vegetable Curry)
Narkel Sabzi is a traditional Bangladeshi dish that combines the richness of coconut with a variety of fresh vegetables, creating a flavorful and aromatic curry. This dish is a staple in Bangladeshi cuisine and is perfect for a hearty and satisfying meal.
Bangladeshi cuisine Coconut curry Vegetable dish -
Murgir Bhaja (crispy Fried Chicken)
Murgir Bhaja, or Crispy Fried Chicken, is a popular dish in Bangladeshi cuisine. This flavorful and crispy chicken is perfect for a delicious meal or as a snack.
Bangladeshi cuisine Fried chicken Crispy Spicy -
Chingrir Bhaja (crispy Fried Prawn)
Chingrir Bhaja, also known as Crispy Fried Prawn, is a popular dish in Bangladeshi cuisine. This recipe features succulent prawns marinated in flavorful spices and then fried to perfection, resulting in a crispy and delicious appetizer or side dish.
Bangladeshi cuisine Prawn recipe Fried appetizer -
Aloo Pitha (spiced Potato Pancakes)
Aloo Pitha, also known as Spiced Potato Pancakes, is a popular Bangladeshi snack that is crispy on the outside and soft on the inside. It's a delicious and savory dish that can be enjoyed on its own or with a side of chutney or yogurt.
Bangladeshi cuisine Potato Pancakes Snack -
Kesar Biryani (fragrant Saffron Pilaf)
Kesar Biryani, also known as Fragrant Saffron Pilaf, is a classic Bangladeshi rice dish infused with the rich flavors of saffron, aromatic spices, and tender meat. This royal dish is perfect for special occasions and gatherings.
Biryani Saffron Pilaf Bangladeshi Cuisine -
Dherosh Bhorta (stuffed Okra)
Dherosh Bhorta, also known as Stuffed Okra, is a popular Bangladeshi dish that is bursting with flavor. This dish is made by stuffing okra with a spicy and tangy filling, and then cooking it to perfection.
Bangladeshi cuisine Okra recipe Stuffed okra -
Palong Shaak Matar (creamy Spinach And Mushroom Curry)
Palong Shaak Matar (Creamy Spinach and Mushroom Curry) is a popular Bangladeshi dish that combines the earthy flavors of mushrooms with the vibrant green goodness of spinach, all simmered in a rich and creamy curry sauce.
Spinach Mushroom Creamy Curry Bangladeshi Cuisine -
Imli Wala Murgh Pankh (tangy Tamarind Chicken Wings)
Imli Wala Murgh Pankh, or Tangy Tamarind Chicken Wings, is a popular dish in Bangladeshi cuisine that combines the tangy flavor of tamarind with the succulent taste of chicken wings. This recipe is perfect for a flavorful appetizer or a main course dish.
Bangladeshi cuisine Chicken wings Tamarind Tangy -
Narkel Chana Masala (coconut And Chickpea Curry)
Narkel Chana Masala, also known as Coconut and Chickpea Curry, is a flavorful and aromatic dish from Bangladeshi cuisine. This vegetarian curry is made with chickpeas, coconut, and a blend of spices, creating a rich and creamy texture that pairs perfectly with rice or flatbread.
Chickpea Curry Coconut Curry Bangladeshi Cuisine Vegan Curry -
Lebur Chutney (sweet And Sour Lemon Chutney)
Lebur Chutney is a popular sweet and sour lemon chutney from Bangladeshi cuisine. It is a delicious condiment that pairs well with various dishes, adding a burst of tangy flavor to the meal.
Bangladeshi cuisine Condiment Lemon chutney Sweet and sour -
Shimla Mirch Bhorta (stuffed Capsicum)
Shimla Mirch Bhorta, also known as Stuffed Capsicum, is a popular Bangladeshi dish that features flavorful and spicy mashed vegetables stuffed inside bell peppers. This dish is a delightful combination of spices and textures, making it a perfect addition to any meal.
Bangladeshi cuisine Stuffed capsicum Spicy -
Imli Wala Gosht (tangy Tamarind Lamb)
Imli Wala Gosht, also known as Tangy Tamarind Lamb, is a popular Bangladeshi dish known for its unique blend of tangy and savory flavors. This dish is perfect for those who enjoy a balance of sweet and sour notes in their meals.
Bangladeshi cuisine Lamb recipe Tamarind dish -
Narkel Kumro Tarkari (coconut And Pumpkin Curry)
Narkel Kumro Tarkari, also known as Coconut and Pumpkin Curry, is a traditional Bangladeshi dish that is both flavorful and nutritious. This vegetarian curry is made with tender pumpkin pieces cooked in a creamy coconut sauce, infused with aromatic spices.
Bangladeshi Cuisine Vegetarian Coconut Curry Pumpkin -
Khashir Bhaja (crispy Fried Mutton)
Khashir Bhaja, or Crispy Fried Mutton, is a popular dish in Bangladeshi cuisine. It is a flavorful and crispy fried mutton that is perfect for special occasions or gatherings.
Bangladeshi cuisine Mutton Fried Crispy -
Sylheti Bhuna Chicken (Sylheti-style Spicy Chicken Curry)
Sylheti-style Spicy Chicken Curry, also known as Sylheti Bhuna Chicken, is a popular dish from the Sylhet region of Bangladesh. This flavorful and aromatic curry is made with a blend of traditional spices and is sure to tantalize your taste buds.
Sylheti Bhuna Chicken Spicy Chicken Curry Bangladeshi Cuisine Traditional Recipe -
Sylheti Bhuna Duck (Sylheti-style Spicy Duck Curry)
Sylheti-style Spicy Duck Curry, also known as Sylheti Bhuna Duck, is a traditional dish from the Sylhet region of Bangladesh. This rich and flavorful curry is made with tender duck pieces cooked in a spicy and aromatic gravy, perfect for a special occasion or a festive meal.
Sylheti cuisine Duck curry Spicy Bangladeshi cuisine -
Citrusy Lemon Rice (shatkora Bhaat)
Citrusy Lemon Rice (Shatkora Bhaat) is a traditional dish from Sylheti Cuisine that is bursting with tangy flavors. This aromatic rice dish is infused with the unique citrusy flavor of shatkora, a native citrus fruit of Bangladesh.
Bangladeshi cuisine Rice dish Citrusy Shatkora -
Sylheti Bhuna Goat (Sylheti-style Spicy Goat Curry)
Sylheti-style Spicy Goat Curry, also known as Sylheti Bhuna Goat, is a traditional dish from the Sylhet region of Bangladesh. This flavorful and aromatic curry is made with tender goat meat and a blend of aromatic spices, creating a rich and hearty dish that is perfect for special occasions or gatherings.
Sylheti Cuisine Goat Curry Spicy Bangladeshi Cuisine -
Sylheti Bhuna Pork (Sylheti-style Spicy Pork Curry)
Sylheti-style Spicy Pork Curry, also known as Sylheti Bhuna Pork, is a traditional dish from the Sylhet region of Bangladesh. This flavorful and aromatic curry is a staple in Sylheti cuisine and is perfect for those who enjoy spicy and richly seasoned dishes.
Sylheti cuisine Pork curry Spicy Bangladeshi cuisine
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