Bhutanese Recipes

Explore a variety of delicious Bhutanese recipes. Browse a selection of dishes tagged with Bhutanese.

Bhutanese Mushroom Curry (zow Shungo)

Bhutanese Mushroom Curry, also known as Zow Shungo, is a flavorful and aromatic dish from Bhutanese cuisine. This vegetarian curry is made with mushrooms, onions, garlic, and a blend of traditional Bhutanese spices, creating a rich and satisfying meal.
Bhutanese Mushroom Curry Zow Shungo
Bhutanese Spiced Rice (juma)

Bhutanese Spiced Rice, also known as Juma, is a flavorful and aromatic rice dish that is a staple in Bhutanese cuisine. This dish is infused with a blend of spices that give it a unique and delicious flavor.
Bhutanese Rice Spiced Juma
Ema Paa (Bhutanese Cheese and Chili Stir-Fry)

Bhutanese Cheese and Chili Stir-Fry, also known as Ema Paa, is a popular dish in Bhutanese cuisine. This spicy and savory stir-fry features locally made cheese and hot chili peppers, creating a flavorful and satisfying meal.
Spicy Cheese Stir-fry Bhutanese
Bhutanese Spicy Potato And Pork Curry (kharang Phagsha)

Bhutanese Spicy Potato and Pork Curry, also known as Kharang Phagsha, is a traditional dish from Bhutan that is bursting with flavor and spice. This hearty curry is perfect for warming up on a chilly day and is sure to satisfy your craving for a delicious and comforting meal.
Bhutanese Curry Pork Potato Spicy
Bhutanese Fried Chicken Stew With Vegetables (jaju Tshoem Paa)

Bhutanese Fried Chicken Stew with Vegetables (Jaju Tshoem Paa) is a traditional Bhutanese dish that combines tender pieces of chicken with a flavorful stew of vegetables and spices. This hearty and comforting stew is perfect for a cozy family dinner or a special occasion.
Bhutanese Stew Chicken Vegetables
Phaksha Ko Masu (bhutanese Style Spicy Chicken Curry)

Phaksha Ko Masu is a traditional Bhutanese style spicy chicken curry that is popular in Sikkimese Cuisine. This flavorful dish is a perfect combination of tender chicken cooked in a rich and aromatic gravy, infused with a blend of traditional spices.
Spicy Curry Chicken Bhutanese Sikkimese
Phaksha Sando Masu (bhutanese Style Spicy Mushroom Curry)

Phaksha Sando Masu is a popular Bhutanese dish that features a spicy mushroom curry, packed with flavors and aromatic spices. This vegetarian dish is a staple in Sikkimese cuisine and is perfect for those who love a bit of heat in their meals.
Spicy Curry Mushroom Bhutanese Sikkimese

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