Brussel Sprouts Recipes

Honigglasierter Rosenkohl (honey-glazed Brussel Sprouts)

Honigglasierter Rosenkohl, or Honey-Glazed Brussel Sprouts, is a classic dish from Lower Saxon cuisine that combines the earthy flavor of brussel sprouts with the sweetness of honey. This recipe is a delicious side dish that pairs well with a variety of main courses.

Brussel sprouts Honey Side dish Vegetarian