Burmese Chinese Cuisine Recipes

Explore a variety of delicious Burmese Chinese Cuisine recipes. Browse a selection of dishes tagged with Burmese Chinese Cuisine.

San Pya Thoke (golden Crispy Noodle Nest)

San Pya Thoke, also known as Golden Crispy Noodle Nest, is a popular Burmese Chinese dish that features a crispy noodle nest topped with a flavorful combination of meat, vegetables, and sauce. This dish is a delicious and visually appealing addition to any meal.
San Pya Thoke Golden Crispy Noodle Nest Burmese Chinese Cuisine Main Dish
Lahpet Kyet Hin (tangy Pickled Tea Leaf Pork Curry)

Lahpet Kyet Hin, also known as Tangy Pickled Tea Leaf Pork Curry, is a traditional dish in Burmese Chinese cuisine. This flavorful and tangy curry is made with pickled tea leaves, pork, and a variety of aromatic spices.
Burmese Chinese cuisine Pork curry Pickled tea leaves Asian cuisine
Galet Kyaw (sweet And Sour Tofu)

Galet Kyaw, also known as Sweet and Sour Tofu, is a popular dish in Burmese Chinese cuisine. This flavorful and tangy dish is made with crispy tofu and a sweet and sour sauce, creating a perfect balance of flavors.
Burmese Chinese Cuisine Tofu Sweet and Sour Main Dish

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