Caribbean Cuisine Recipes
Explore a variety of delicious Caribbean Cuisine recipes. Browse a selection of dishes tagged with Caribbean Cuisine.
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Trinidad Callaloo
Trinidad callaloo is a traditional Caribbean dish made with leafy greens and often served with rice or bread. This flavorful and nutritious recipe is a staple in Trinidadian cuisine.
Trinidadian Leafy Greens Caribbean Cuisine -
Spicy Jerk Chicken With Pineapple Salsa
This Spicy Jerk Chicken with Pineapple Salsa recipe is a delicious and flavorful dish from Antigua and Barbuda Cuisine. The combination of spicy jerk seasoning and sweet pineapple salsa creates a perfect balance of flavors that will tantalize your taste buds.
Spicy Jerk Chicken Pineapple Salsa Caribbean Cuisine -
Conch Fritters With Lime Aioli
Conch fritters are a popular dish in Antigua and Barbuda, made with fresh conch meat and a flavorful batter. These fritters are crispy on the outside and tender on the inside, perfect for a delicious appetizer or snack. Served with a zesty lime aioli, they are a true taste of the Caribbean.
Caribbean cuisine Conch Fritters Lime aioli -
Barbudan Pumpkin Soup With Coconut Milk
Warm up with a taste of the Caribbean with this Barbudan Pumpkin Soup with Coconut Milk. This creamy and flavorful soup is a popular dish in Antiguan and Barbudan cuisine, perfect for a cozy night in or for entertaining guests.
Caribbean cuisine Pumpkin Coconut milk Soup -
Jerk Pork With Mango Chutney
Jerk Pork with Mango Chutney is a popular dish in Antigua and Barbuda cuisine, known for its bold and spicy flavors. This recipe combines the heat of jerk seasoning with the sweetness of mango chutney, creating a delicious and satisfying meal.
Jerk Pork Mango Chutney Caribbean Cuisine Spicy -
Empanadas De Bananes Douces (sweet Plantain Empanadas)
Empanadas de Bananes Douces, or Sweet Plantain Empanadas, are a popular dish in British Virgin Islands cuisine. These delicious empanadas are filled with sweet plantains and spices, creating a perfect balance of flavors.
Empanadas Sweet Plantains Caribbean Cuisine -
Callaloo and Saltfish (Callaloo et Morue Salée)
Callaloo et Morue Salée, also known as Callaloo and Saltfish, is a traditional dish from the British Virgin Islands. This flavorful and hearty meal is a popular choice for breakfast or brunch.
Callaloo Saltfish Caribbean Cuisine Breakfast Brunch -
Beignets De Lambi (conch Fritters)
Beignets de Lambi, also known as Conch Fritters, are a popular dish in the British Virgin Islands. These delicious fritters are made with conch, a type of sea snail, and are a beloved snack or appetizer in the Caribbean.
Caribbean cuisine Fritters Conch -
Coconut Curry Chicken Roti (Roti de Poulet au Curry et à la Noix de Coco)
Roti de Poulet au Curry et à la Noix de Coco, also known as Coconut Curry Chicken Roti, is a popular dish in British Virgin Islands cuisine. This flavorful and aromatic dish is a perfect combination of tender chicken, rich coconut milk, and fragrant curry spices, all wrapped in a warm and flaky roti bread.
Coconut Curry Chicken Roti Roti Recipe Caribbean Cuisine -
Caribbean Coconut Rice and Beans (Riz et Haricots à la Noix de Coco des Caraïbes)
Experience the flavors of the Caribbean with this delicious recipe for Riz et Haricots à la Noix de Coco, a classic dish from the British Virgin Islands.
Caribbean cuisine Rice and beans Coconut -
Caribbean Pumpkin Soup (Soupe de Citrouille des Caraïbes)
Warm up with a taste of the Caribbean with this delicious Soupe de Citrouille des Caraïbes, or Caribbean Pumpkin Soup. This creamy and flavorful soup is a popular dish in British Virgin Islands cuisine, perfect for a cozy evening at home or for entertaining guests.
Caribbean cuisine Pumpkin Soup Comfort food -
Island Style Lobster Mac and Cheese (Macaroni au Homard à la Mode Îles Vierges)
Indulge in the flavors of the British Virgin Islands with this decadent Macaroni au Homard à la Mode Îles Vierges (Island Style Lobster Mac and Cheese) recipe. Creamy, cheesy, and packed with succulent lobster, this dish is a true taste of the Caribbean.
Caribbean cuisine Lobster Mac and Cheese -
Caribbean Sweet Potato and Coconut Soup (Soupe de Patate Douce et Noix de Coco des Caraïbes)
This Caribbean Sweet Potato and Coconut Soup is a delightful blend of flavors that will transport you to the beautiful British Virgin Islands. The combination of sweet potatoes and coconut creates a creamy and comforting soup that is perfect for a cozy night in or a special occasion.
Caribbean cuisine Soup Coconut Sweet potato -
Coconut Curry Shrimp With Pineapple Rice (coconut Curry Shrimp With Pineapple Rice)
This Coconut Curry Shrimp with Pineapple Rice recipe is a delightful dish that brings together the flavors of the Caribbean. The combination of succulent shrimp in a creamy coconut curry sauce with fragrant pineapple rice is a true taste of the Cayman Islands.
Coconut Curry Shrimp Pineapple Rice Caribbean Cuisine Seafood -
Conch And Callaloo Stuffed Peppers (conch And Callaloo Stuffed Peppers)
This Conch and Callaloo Stuffed Peppers recipe is a delicious and flavorful dish from Cayman Islands Cuisine. The combination of conch and callaloo creates a unique and authentic Caribbean flavor that is sure to impress your family and friends.
Conch Callaloo Stuffed Peppers Caribbean Cuisine -
Island Jerk Pork (Saare jerk-sealiha)
Saare jerk-sealiha, or Island Jerk Pork, is a traditional dish from Dominica that is packed with bold flavors and spices. This recipe is perfect for those who love a little heat and a lot of flavor!
Caribbean cuisine Pork Jerk seasoning -
Green Banana Gratin (Rohelise banaani gratään)
Rohelise banaani gratään, or Green Banana Gratin, is a traditional dish from Dominica that is both delicious and nutritious. This creamy and comforting gratin is made with green bananas, coconut milk, and a blend of flavorful spices. It's a perfect side dish or a hearty vegetarian main course.
Caribbean cuisine Vegetarian Coconut -
Grenadian Rum Cake
Grenadian Rum Cake is a beloved dessert in Grenadian cuisine, known for its rich and moist texture infused with the flavors of rum and warm spices. This decadent cake is perfect for special occasions or as a delightful treat any time of the year.
Rum Cake Grenadian Dessert Caribbean Cuisine -
Poulet Jerk (caribbean Jerk Chicken)
Poulet Jerk, also known as Caribbean Jerk Chicken, is a flavorful and spicy dish that originates from Martinique. This dish is known for its bold and aromatic flavors, making it a popular choice for those who enjoy a bit of heat in their meals.
Caribbean cuisine Spicy Chicken Marinade -
Stewed Goat With Dumplings
Stewed Goat with Dumplings is a traditional dish from St. Kitts and Nevis that is hearty, flavorful, and perfect for a comforting meal.
Stewed Goat Dumplings Caribbean Cuisine Comfort Food -
Spicy Stew (st. Kitts Goat Water)
Spicy Stew (St. Kitts Goat Water) is a traditional dish from the Caribbean island of St. Kitts and Nevis. This flavorful stew is a popular comfort food, featuring tender goat meat and a rich blend of spices.
Caribbean cuisine Stew Goat meat Spicy -
Stewed Green Papaya With Saltfish
Stewed Green Papaya with Saltfish is a traditional dish from St. Kitts and Nevis that combines the unique flavors of green papaya and salted fish. This hearty and flavorful stew is a popular choice for a satisfying meal.
Stewed Green Papaya Saltfish Caribbean Cuisine -
Kittitian Fried Dumplings With Guava Jam
Enjoy the taste of St. Kitts and Nevis with this delicious recipe for Kittitian Fried Dumplings with Guava Jam. These golden brown dumplings are crispy on the outside and soft on the inside, perfect for dipping into sweet guava jam.
Dumplings Guava Jam Caribbean Cuisine -
St. Kitts Conch Chowder
St. Kitts Conch Chowder is a traditional dish from the beautiful Caribbean island of St. Kitts and Nevis. This hearty and flavorful chowder is a perfect representation of the island's vibrant cuisine.
St. Kitts and Nevis cuisine Conch Chowder Caribbean cuisine -
Stewed Pork With Breadfruit Stuffing
Stewed Pork with Breadfruit Stuffing is a traditional dish from St. Kitts and Nevis that combines succulent pork with the unique flavor of breadfruit stuffing. This hearty and flavorful meal is perfect for a cozy dinner with family and friends.
Stewed Pork Breadfruit Caribbean Cuisine Main Course -
Kittitian Callaloo Stuffed Chicken Breast
This Kittitian Callaloo Stuffed Chicken Breast recipe is a delicious and flavorful dish that combines the traditional flavors of St. Kitts and Nevis with a modern twist. The callaloo adds a unique Caribbean touch to the classic stuffed chicken breast, making it a perfect dish for a special occasion or a family dinner.
Stuffed Chicken Callaloo Caribbean Cuisine -
Kittitian Saltfish And Sweet Potato Hash
Kittitian Saltfish and Sweet Potato Hash is a delicious and hearty dish that is a staple in St. Kitts and Nevis cuisine. This flavorful hash is perfect for breakfast or brunch, and it's packed with protein and nutrients to keep you energized throughout the day.
Saltfish Sweet Potato Hash Caribbean Cuisine -
Stewed Mutton With Sweet Potato Mash
Stewed Mutton with Sweet Potato Mash is a classic dish from the cuisine of St. Kitts and Nevis. This hearty and flavorful meal is perfect for a cozy dinner with family and friends.
Stewed Mutton Sweet Potato Caribbean Cuisine Main Course -
Trini Stewed Chicken Sensation
Trini Stewed Chicken Sensation is a classic Trinidad and Tobago dish that is bursting with flavor and spices. This dish is perfect for a family dinner or a special occasion, and it's sure to impress your guests with its rich and savory taste.
Trinidad and Tobago Stewed Chicken Caribbean Cuisine -
Gulai Ikan Karibia (caribbean Fish Stew)
Gulai Ikan Karibia, or Caribbean Fish Stew, is a flavorful and aromatic dish that is popular in the Turks and Caicos Islands. This stew is a delightful combination of Caribbean spices and fresh seafood, creating a comforting and satisfying meal.
Caribbean cuisine Seafood Stew -
Taco Lobster Karibia (caribbean Lobster Tacos)
Indulge in the flavors of the Caribbean with our Taco Lobster Karibia, a delightful twist on traditional lobster tacos. This recipe combines succulent Caribbean lobster with vibrant spices and fresh ingredients for a truly unforgettable culinary experience.
Lobster Tacos Caribbean cuisine Seafood -
Jamur Isi Konk Dan Callaloo (conch And Callaloo Stuffed Mushrooms)
This recipe combines the flavors of the Caribbean with a delicious stuffed mushroom dish. Jamur Isi Konk dan Callaloo, or Conch and Callaloo Stuffed Mushrooms, is a popular dish in Turks and Caicos cuisine, known for its rich and savory flavors.
Caribbean cuisine Stuffed mushrooms Conch Callaloo -
Iga Babi Jerk (jerk Pork Ribs)
Iga Babi Jerk, or Jerk Pork Ribs, is a popular dish in the Turks and Caicos Islands, known for its bold and spicy flavors. This recipe combines the heat of jerk seasoning with the tenderness of slow-cooked pork ribs, creating a mouthwatering dish that is perfect for a special occasion or a casual weekend meal.
Jerk Pork Ribs Turks and Caicos Caribbean Cuisine -
Island Style Coconut Curry Chicken
Indulge in the flavors of the US Virgin Islands with this Island Style Coconut Curry Chicken recipe. This dish combines the rich and creamy coconut milk with aromatic spices to create a delicious and comforting meal.
Coconut Curry Chicken Caribbean Cuisine -
Grenadian Oil Down Stuffed Bread Rolls
Grenadian Oil Down Stuffed Bread Rolls are a delicious and savory dish that combines the flavors of the Caribbean with a unique twist. This recipe takes the traditional Grenadian Oil Down and transforms it into a convenient and portable meal by stuffing it into bread rolls. The result is a flavorful and satisfying dish that is perfect for any occasion.
Grenadian Oil Down Bread Rolls Caribbean Cuisine
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