Carrots Recipes
Explore a variety of delicious Carrots recipes. Browse a selection of dishes tagged with Carrots.
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Kosher Honey Glazed Carrots
Honey glazed carrots are a delicious and simple side dish that pairs well with a variety of main courses. This kosher version adds a touch of sweetness to the carrots, making them a perfect addition to any meal.
Carrots Honey Glazed Kosher Side Dish -
Fried Carrots
Fried carrots are a delicious and simple side dish that can be enjoyed with a variety of cuisines. The carrots are lightly seasoned and fried to perfection, resulting in a crispy and flavorful dish that pairs well with any meal.
Carrots Side dish Vegetarian Gluten-free -
Orange Blossom Honey Glazed Carrots (Carottes Glacées au Miel de Fleur d'Oranger)
Carottes Glacées au Miel de Fleur d'Oranger, or Orange Blossom Honey Glazed Carrots, is a classic Moroccan side dish that combines the natural sweetness of carrots with the floral notes of orange blossom honey. This dish is a perfect addition to any Moroccan-inspired meal, adding a touch of sweetness and vibrant color to the table.
Moroccan cuisine Carrots Honey glazed -
Saharan Spiced Roasted Carrots
Saharan Spiced Roasted Carrots are a flavorful and vibrant side dish that brings a taste of Western Saharan cuisine to your table. The combination of warm spices and the natural sweetness of carrots makes this dish a perfect addition to any meal.
Carrots Spices Roasted Side dish -
Fried Carrots (liberian Style Fried Carrots)
Fried Carrots, also known as Liberian Style Fried Carrots, are a popular side dish in Liberian cuisine. This simple and flavorful dish is a great way to enjoy the natural sweetness of carrots.
Carrots Fried Liberian Side Dish -
Paraguayan Carrot Soup (sopa De Zanahoria)
Paraguayan Carrot Soup, also known as Sopa de Zanahoria, is a popular and comforting dish in Paraguayan cuisine. This creamy and flavorful soup is perfect for a cozy night in or as a starter for a special meal.
Paraguayan cuisine Soup Carrots Comfort food -
Sabzi (sweet And Spicy Carrot Salad)
Sabzi is a popular Uzbek salad made with sweet and spicy carrots, perfect for adding a burst of flavor to any meal.
Uzbek Salad Carrots Spicy Sweet -
Zirun Hu Luo Bo (xinjiang Style Cumin Carrots)
Zirun Hu Luo Bo, also known as Xinjiang Style Cumin Carrots, is a popular dish in Uyghur cuisine. It features tender carrots cooked with aromatic cumin and other spices, creating a flavorful and fragrant side dish.
Xinjiang Cuisine Uyghur Cuisine Carrots Cumin Side Dish -
Spicy and Sour Pickled Carrots (酸辣酸胡萝卜)
酸辣酸胡萝卜 (Spicy and Sour Pickled Carrots) is a popular dish in Yunnan Cuisine, known for its bold flavors and crunchy texture. This simple and refreshing appetizer is perfect for adding a kick to any meal.
Spicy Sour Pickled Carrots Yunnan Cuisine -
Moroccan Harissa Roasted Carrots With Herbed Yogurt
These Moroccan Harissa Roasted Carrots with Herbed Yogurt are a flavorful and vibrant side dish that will elevate any meal. The combination of spicy harissa and cool herbed yogurt creates a perfect balance of flavors.
Moroccan Harissa Carrots Yogurt -
Silesian Carrot Soup (Zupa marchewkowa śląska)
Zupa marchewkowa śląska, or Silesian Carrot Soup, is a traditional dish from the Silesian region of Poland. This hearty and comforting soup is perfect for cold winter days and is packed with the sweet and earthy flavors of carrots.
Polish cuisine Soup Carrots -
Honey Glazed Carrots With Thyme
Honey Glazed Carrots with Thyme is a classic Hessian side dish that brings out the natural sweetness of carrots with a touch of honey and aromatic thyme.
Carrots Thyme Honey Side Dish -
Honigglasierter Karotten (honey-glazed Carrots)
Honigglasierter Karotten, or Honey-Glazed Carrots, is a classic dish from Lower Saxon cuisine that offers a perfect balance of sweetness and savory flavors. The dish is simple to prepare and makes for a delightful side dish for any meal.
German cuisine Carrots Honey Side dish -
Creamy Carrot and Ginger Soup (Cremige Karotten-Ingwer-Suppe)
This Cremige Karotten-Ingwer-Suppe (Creamy Carrot and Ginger Soup) is a classic dish from Lower Saxon cuisine, known for its comforting and warming flavors. The combination of sweet carrots and spicy ginger creates a delicious and nutritious soup that is perfect for any occasion.
German cuisine Soup Carrots Ginger -
Harrisburg Honey Glazed Carrots
Harrisburg Honey Glazed Carrots are a delightful side dish that perfectly complements any Mecklenburg cuisine meal. The sweet and savory flavors of honey and carrots come together in this simple and delicious recipe.
Carrots Honey Side dish Mecklenburg cuisine -
Mordovian Honeyed Carrots
Mordovian Honeyed Carrots are a delightful side dish that combines the natural sweetness of carrots with the rich flavor of honey. This traditional Mordovian recipe is simple to prepare and makes a perfect accompaniment to any meal.
Mordovian cuisine Carrots Honey Side dish -
Latvian Carrot Pancakes (Latvijas burkānu pankūkas)
Latvijas burkānu pankūkas, or Latvian Carrot Pancakes, are a traditional dish from the Baltic region that are both delicious and nutritious. These pancakes are a popular choice for breakfast or as a side dish, and they are a great way to incorporate vegetables into your diet.
Latvian cuisine Pancakes Carrots Baltic cuisines -
Latvian Carrot Soup (Latviešu burkānu zupa)
Latviešu burkānu zupa, or Latvian Carrot Soup, is a traditional dish from Latvian cuisine that is both hearty and comforting. This simple and delicious soup is perfect for a cozy meal on a chilly day.
Latvian cuisine Soup Carrots -
Bushmills Whiskey And Honey Glazed Carrots
Indulge in the rich flavors of Northern Irish cuisine with these Bushmills Whiskey and Honey Glazed Carrots. The combination of sweet honey and smooth whiskey creates a delightful glaze that perfectly complements the natural sweetness of the carrots.
Carrots Whiskey Honey Glazed carrots Irish cuisine -
Porkkanalaatikko (finnish Carrot Casserole)
Porkkanalaatikko is a traditional Finnish dish that translates to "carrot box" in English. It is a sweet and savory carrot casserole that is often enjoyed during the holiday season or as a comforting family meal.
Finnish cuisine Casserole Carrots Comfort food -
Koivusiroopilla Paahdetut Porkkanat (birch Syrup Roasted Carrots)
Koivusiroopilla paahdetut porkkanat, or Birch Syrup Roasted Carrots, is a traditional Sami dish that combines the earthy sweetness of carrots with the unique flavor of birch syrup. This simple yet flavorful recipe is a perfect side dish for any meal.
Sami cuisine Side dish Carrots Birch syrup -
Fryske Honing Glasearre Wurkels (frisian Honey-glazed Carrots)
Fryske Honing Glasearre Wurkels, or Frisian Honey-Glazed Carrots, are a classic dish from the Frisian cuisine. This simple and delicious recipe brings out the natural sweetness of carrots with a touch of honey glaze, making it a perfect side dish for any meal.
Frisian Carrots Honey Glazed Side dish
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