Caspian Cuisine Recipes
Explore a variety of delicious Caspian Cuisine recipes. Browse a selection of dishes tagged with Caspian Cuisine.
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Sholeh Zard (saffron-infused Rice Pudding)
Sholeh Zard is a traditional Persian dessert that is infused with saffron and has a delicate, creamy texture. This sweet and aromatic rice pudding is a popular dish in Caspian cuisine, often served during special occasions and celebrations.
Persian dessert Rice pudding Saffron-infused Caspian cuisine -
Dolmeh (stuffed Bell Peppers)
Dolmeh, also known as Stuffed Bell Peppers, is a traditional dish in Caspian cuisine. This flavorful and colorful dish is a perfect combination of meat, rice, and herbs, wrapped in bell peppers and cooked to perfection.
Stuffed Bell Peppers Caspian Cuisine Dolmeh Recipe -
Chelo Kebab (spiced Lamb Kebabs)
Chelo Kebab is a popular dish in Caspian cuisine, featuring spiced lamb kebabs served with fluffy saffron-infused rice. This flavorful and aromatic dish is perfect for a special occasion or a weekend family meal.
Caspian cuisine Lamb Kebab Rice -
Shirazi Salad (roasted Beet Salad)
Shirazi Salad, also known as Roasted Beet Salad, is a refreshing and colorful dish from Caspian cuisine. This salad is a delightful combination of roasted beets, fresh herbs, and tangy dressing, making it a perfect side dish for any meal.
Salad Vegan Gluten-free Caspian cuisine -
Dolmeh Barg (rice-stuffed Grape Leaves)
Dolmeh Barg, also known as Rice-stuffed Grape Leaves, is a classic dish in Caspian cuisine. These savory and tangy grape leaves are filled with a flavorful rice mixture, making them a delicious appetizer or main course.
Grape Leaves Rice Caspian Cuisine Stuffed -
Nokhod Polo (spicy Chickpea Stew)
Nokhod Polo is a delicious and spicy chickpea stew that hails from Caspian cuisine. This hearty and flavorful dish is perfect for a cozy dinner on a cold evening.
Chickpeas Stew Spicy Caspian cuisine -
Mahi Kabab (grilled Fish With Tamarind Sauce)
Mahi Kabab is a delicious grilled fish dish with a tangy tamarind sauce, originating from Caspian cuisine. It's a flavorful and healthy option for seafood lovers.
Grilled Fish Tamarind Sauce Caspian Cuisine Healthy -
Baghlava (almond And Pistachio Baklava)
Baghlava is a delicious and rich pastry from Caspian cuisine, made with layers of flaky pastry filled with a sweet and nutty mixture of almonds and pistachios.
Pastries Desserts Caspian cuisine -
Koofteh (persian-style Meatballs)
Koofteh is a traditional Persian dish that consists of flavorful meatballs, typically made with a combination of ground beef, rice, and a variety of aromatic herbs and spices. This dish is a staple in Caspian cuisine and is often served with a tangy tomato-based sauce.
Persian cuisine Meatballs Caspian cuisine Main course -
Shashlik (saffron-infused Lamb Chops)
Shashlik is a traditional dish in Caspian cuisine, featuring succulent lamb chops infused with saffron and a blend of aromatic spices. This recipe offers a delightful combination of flavors and is perfect for a special occasion or a weekend gathering.
Caspian cuisine Lamb Saffron Grilling -
Kebab Tareh (spiced Prawn Skewers)
Kebab Tareh, also known as Spiced Prawn Skewers, is a popular dish in Caspian cuisine. The combination of aromatic spices and succulent prawns make this dish a flavorful and satisfying meal.
Seafood Grilling Caspian cuisine -
Walnut and Herb Stuffed Chicken (Morgh-e Torsh)
Morgh-e Torsh is a traditional dish from Caspian cuisine, featuring tender chicken stuffed with a flavorful mixture of walnuts and herbs. This dish is bursting with savory and nutty flavors, making it a perfect choice for a special dinner or gathering.
Chicken Stuffed Caspian cuisine Walnuts Herbs -
Stuffed Cabbage Rolls (Dolmeh Barg-e Kalam)
Dolmeh Barg-e Kalam, or Stuffed Cabbage Rolls, is a classic dish in Caspian cuisine. These delicious rolls are filled with a flavorful mixture of rice, herbs, and ground meat, and then cooked to perfection.
Caspian cuisine Stuffed cabbage Rice Ground meat -
Dolmeh Felfel (stuffed Bell Peppers With Bulgur)
Dolmeh Felfel is a traditional dish from Caspian cuisine, featuring stuffed bell peppers filled with a flavorful mixture of bulgur, herbs, and spices. This dish is a delicious and nutritious option for a satisfying meal.
Caspian cuisine Stuffed bell peppers Bulgur recipe -
Kabab Mahi (grilled Swordfish With Saffron Sauce)
Kabab Mahi is a delicious grilled swordfish dish with a rich saffron sauce, originating from Caspian cuisine. This recipe combines the bold flavors of the swordfish with the aromatic saffron, creating a mouthwatering dish that is perfect for a special occasion or a weekend dinner.
Grilled Swordfish Saffron Caspian cuisine -
Rice-stuffed Quail (Morgh-e Shekampor)
Morgh-e Shekampor, or Rice-stuffed Quail, is a traditional dish from Caspian cuisine that features tender quail stuffed with flavorful rice and aromatic herbs. This dish is a true delicacy, perfect for special occasions or gatherings.
Caspian cuisine Quail recipe Rice-stuffed quail
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