Chinese Cabbage Recipes

La Jiao Da Bai Cai Niu Rou (braised Beef With Chili And Chinese Cabbage)

This recipe for La Jiao Da Bai Cai Niu Rou (Braised Beef with Chili and Chinese Cabbage) is a classic dish from Guizhou Cuisine, known for its bold and spicy flavors. The tender beef and crisp Chinese cabbage are braised in a rich and aromatic chili sauce, creating a satisfying and comforting meal.

Spicy Braised Beef Chinese Cabbage