Citrus Recipes
Explore a variety of delicious Citrus recipes. Browse a selection of dishes tagged with Citrus.
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Mary Berry Lemon Curd
This Mary Berry lemon curd recipe is a delightful and tangy spread that can be used in a variety of desserts or simply spread on toast for a delicious treat.
Lemon Citrus Spread Dessert -
Citrus Slaw
Citrus slaw is a refreshing and tangy salad that is perfect for summer gatherings or as a side dish for grilled meats. The combination of citrus fruits and crunchy vegetables makes it a light and flavorful addition to any meal.
Salad Citrus Summer Side dish -
7 Up Cake
This 7 Up cake is a delicious and moist dessert that's perfect for any occasion. The combination of citrus flavors and a tender crumb makes it a crowd-pleaser.
Cake Dessert Citrus -
Grapefruit Pie
Grapefruit pie is a refreshing and tangy dessert that is perfect for citrus lovers. The combination of sweet and tart flavors makes this pie a delightful treat for any occasion.
Grapefruit Pie Dessert Citrus -
Key Lime Juice
Key lime juice is a refreshing and tangy citrus drink that is perfect for hot summer days. Made with fresh key limes, this juice is bursting with flavor and is incredibly easy to prepare.
Key lime Citrus Beverage Summer -
Avocado Salad With Citrus Dressing (abidjan Avocado Salad)
Avocado salad with citrus dressing, also known as Abidjan Avocado Salad, is a refreshing and flavorful dish from Ivorian cuisine. This salad is perfect for a light and healthy meal, and it's packed with vitamins and nutrients.
Avocado Salad Citrus Healthy -
Pisco Sour Sorbet
Indulge in the refreshing flavors of Peru with this delightful Pisco Sour Sorbet recipe. This tangy and citrusy sorbet is a perfect way to end a meal or to enjoy on a hot summer day.
Sorbet Pisco Citrus Peruvian -
Barbudan Conch Salad With Citrus Dressing
Barbudan Conch Salad with Citrus Dressing is a refreshing and vibrant dish that showcases the flavors of Antigua and Barbuda. This salad is perfect for a light and healthy meal, featuring the unique taste of conch and the zesty citrus dressing.
Conch Salad Citrus Healthy -
Conch Salad With Citrus Dressing (conch Salad With Citrus Dressing)
Conch Salad with Citrus Dressing is a refreshing and vibrant dish that is a staple in Cayman Islands cuisine. This light and flavorful salad is perfect for a hot summer day or as a starter for a seafood-themed meal.
Seafood Salad Citrus Refreshing -
Fresh Catch Ceviche (Värskelt püütud ceviche)
Ceviche is a popular dish in Dominica, known for its fresh and zesty flavors. This Värskelt püütud ceviche (Fresh Catch Ceviche) recipe is a delightful way to enjoy the island's abundant seafood.
Seafood Citrus Fresh Quick -
Shikuwasa Citrus Salad
Shikuwasa Citrus Salad is a refreshing and vibrant dish that showcases the unique flavors of Okinawan cuisine. This salad is bursting with the bright and tangy taste of shikuwasa citrus, combined with crisp vegetables and a zesty dressing.
Shikuwasa Citrus Salad Okinawan Vegan -
Zefir Zest
Zefir Zest is a delightful Russian dessert that combines the lightness of zefir with a burst of citrus flavor. This recipe is perfect for those who enjoy a sweet treat with a refreshing twist.
Zefir Citrus Dessert Russian cuisine -
Citrusy Chicken Curry (shatkora Murgh)
This Citrusy Chicken Curry, also known as Shatkora Murgh, is a traditional dish from Sylheti Cuisine that combines the tangy flavor of shatkora (a citrus fruit) with aromatic spices and tender chicken.
Chicken Citrus Curry Sylheti Cuisine -
Steamed Shrimp With Citrus (shatkora Chingri Bhapa)
Steamed Shrimp with Citrus, also known as Shatkora Chingri Bhapa, is a traditional dish from Sylheti Cuisine that combines the succulent flavors of shrimp with the tangy zest of citrus fruits. This dish is a delightful blend of fresh seafood and aromatic spices, making it a perfect choice for a special meal or gathering.
Shrimp Citrus Steamed Sylheti Cuisine -
Towy Valley Trout With Fennel And Citrus Salad
Towy Valley Trout with Fennel and Citrus Salad is a refreshing and light dish that highlights the flavors of Carmarthenshire cuisine. The delicate trout is paired with the crispness of fennel and the brightness of citrus, creating a perfect balance of flavors.
Trout Fennel Citrus Salad -
Nordic Sea Buckthorn Elixir: Citrus and Sea Buckthorn Mocktail (Nordisk Tindved Elixir: Sitrus og Tindved Mocktail)
This refreshing mocktail recipe combines the tartness of sea buckthorn with the bright citrus flavors, creating a delightful Nordic-inspired elixir.
Nordic Mocktail Sea buckthorn Citrus -
Red Wine And Citrus Sorbet (tinto De Verano Sorbet)
Indulge in a refreshing and delightful dessert with this Red Wine and Citrus Sorbet, also known as Tinto de Verano Sorbet. This Spanish-inspired sorbet combines the rich flavors of red wine with the bright citrusy notes of oranges and lemons, creating a perfect balance of sweet and tangy flavors.
Spanish cuisine Sorbet Red wine Citrus -
Tarta De Queso (spanish Cheesecake) With Citrus Compote
Indulge in the delightful flavors of Spanish cuisine with this Tarta de Queso, a creamy and rich Spanish cheesecake served with a zesty citrus compote. This dessert is the perfect combination of sweet and tangy, making it a crowd-pleaser for any occasion.
Spanish dessert Cheesecake Citrus Compote -
Cerdo Asado Con Naranja Y Canela (orange And Cinnamon Roasted Pork)
Cerdo Asado con Naranja y Canela, or Orange and Cinnamon Roasted Pork, is a traditional dish from Andalusian cuisine that combines the flavors of sweet citrus and warm spices with succulent roasted pork. This dish is perfect for a special family dinner or a festive gathering.
Spanish cuisine Pork Roast Citrus Cinnamon -
Corsican Citrus Salad (Salade d'Agrumes Corse)
Salade d'Agrumes Corse, or Corsican Citrus Salad, is a refreshing and vibrant dish that showcases the bright flavors of the island's citrus fruits. This simple yet elegant salad is perfect for a light and healthy meal or as a refreshing side dish.
Healthy Refreshing Quick and Easy Citrus Salad -
Corsican Grilled Swordfish with Citrus Salsa (Espadon Grillé Corse avec Salsa aux Agrumes)
Corsican cuisine is known for its fresh and flavorful dishes, and this recipe for Espadon Grillé Corse avec Salsa aux Agrumes (Corsican Grilled Swordfish with Citrus Salsa) is no exception. The combination of grilled swordfish with a zesty citrus salsa is a perfect representation of the vibrant flavors of the Mediterranean.
Grilled Swordfish Citrus Corsican -
Fish Ceviche (fijian Kokoda)
Fish Ceviche, also known as Fijian Kokoda, is a refreshing and flavorful dish from Oceanic cuisine. It's a popular appetizer or light meal that features raw fish marinated in citrus juices and mixed with coconut cream, fresh vegetables, and herbs.
Fijian Citrus Coconut Seafood Raw -
Grilled Lobster Tails With Citrus Butter
Indulge in a taste of Christmas Island with this delicious Grilled Lobster Tails with Citrus Butter recipe. The succulent lobster tails are infused with a zesty citrus butter, creating a perfect balance of flavors that will impress your guests.
Grilled Lobster Citrus Butter Christmas Island -
Kokoda (island Delight)
Kokoda, also known as Oka, is a traditional dish from the Solomon Islands that features fresh fish marinated in citrus juice and coconut cream. This refreshing and flavorful dish is perfect for warm weather and is a popular choice among locals and visitors alike.
Seafood Coconut Citrus Refreshing -
Ika Mata (solomon's Seafood Surprise)
Ika Mata is a traditional dish from the Solomon Islands that features fresh seafood marinated in citrus juices and coconut cream. This refreshing and flavorful dish is perfect for a light lunch or as an appetizer.
Seafood Coconut Citrus Raw -
Tuna Tiradito (Atún Tiradito)
Atún Tiradito, also known as Tuna Tiradito, is a traditional dish from Pascuense (Easter Island) cuisine. This refreshing and flavorful dish features thinly sliced fresh tuna, marinated in a zesty citrus sauce and served with a touch of heat from aji amarillo peppers.
Tuna Citrus Raw Marinated -
Raw Fish Salad ('ota 'ika)
Raw Fish Salad, known as 'Ota 'ika in Tonga, is a traditional Tongan dish that features fresh raw fish marinated in citrus juices and mixed with vegetables and coconut milk. This refreshing and flavorful salad is a popular choice for gatherings and special occasions in Tonga.
Tongan cuisine Raw fish Salad Citrus -
Raw Fish Salad ('otai 'ota)
Raw Fish Salad ('Otai 'ota) is a traditional Tongan dish that features fresh raw fish marinated in coconut milk and citrus juices, creating a refreshing and flavorful salad.
Tongan cuisine Raw fish Coconut milk Citrus Salad -
Raw Fish Curry (faikakai 'ota)
Raw Fish Curry, known as Faikakai 'ota in Tongan cuisine, is a traditional dish that features fresh raw fish marinated in a flavorful coconut milk and citrus juice mixture. This dish is popular in the Pacific Islands and is a refreshing and healthy option for seafood lovers.
Raw Fish Coconut Citrus Tongan Cuisine -
Raw Fish Curry ('otai 'ota)
Raw Fish Curry, known as 'Otai 'ota in Tongan cuisine, is a traditional dish that features fresh raw fish marinated in a flavorful coconut milk and citrus-based sauce. This dish is a popular and refreshing choice, especially during hot summer days in Tonga.
Raw Fish Coconut Citrus
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